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Important safety instructions, Important instructions for using your cooktop, Important instructions for using your oven – Electrolux EW30ES65GS User Manual

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IMPORTANT INSTRUCTIONS

FOR USING YOUR COOKTOP

• Know which knob controls each surface

heating unit.

• Use Proper Pan Size—This appliance is

equipped with one or more surface units of

different sizes. Select utensils having flat

bottoms large enough to cover the surface unit.

The use of undersized utensils will expose

a portion of the surface heating unit to direct

contact and may result in ignition of clothing.

Proper relationship of utensil to the surface unit

will also improve efficiency.

Utensil Handles Should Be Turned Inward

and Should Not Extend Over Adjacent

Surface Units—To reduce the risk of burns,

ignition of flammable materials, and spillage

due to unintentional contact with the utensil.

The handle of the utensil should be positioned

so that it is turned inward, and does not extend

over adjacent surface unit.

Never Leave Surface Units Unattended

Boilovers cause smoking and greasy spillovers

that may ignite, or a pan that has boiled dry may

melt.

• Protective liners— Do not use aluminum

foil to line oven bottom or any other part of

the appliance. Only use aluminum foil as

recommended for baking if used as a cover

placed on the food. Any other used of protective

liners or aluminum foil may result in a risk of

electric shock or fire or a short circuit.

• Glazed Cooking Utensils—Only certain types

of glass, glass/ceramic, ceramic, earthenware,

or other glazed utensils are suitable for

cooktop service without breaking due to the

sudden change in temperature. Check the

manufacturer’s recommendations for cooktop

use.

• Do Not Use Decorative Surface Element

Covers— If an element is accidentally turned

on, the decorative cover will become hot and

possibly melt. Burns will occur if the hot covers

are touched. Damage may also be done to the

cooktop.

• Do Not Clean or Operate a Broken Cooktop

If cooktop should break, cleaning solutions

and spillovers may penetrate the broken

cooktop and create a risk of electric shock.

Contact a qualified technician immediately.

• Avoid scratching the cooktop glass with

sharp objects.

IMPORTANT INSTRUCTIONS

FOR USING YOUR OvEN

• Use Care When Opening Door or Drawer

Stand to the side of the appliance when opening

the door of a hot oven. Let hot air or steam

escape before you remove or replace food in

the oven/warmer drawer.

• Keep Oven Vent Ducts Unobstructed. The

oven is vented at the front above the oven door

or through the rear of cooktop. Touching the

surfaces in this area when the oven is operating

may cause severe burns. Also, do not place

plastic or heat-sensitive items on or near the

oven vent. These items could melt or ignite.

• Placement of Oven/Warmer Drawer (if

equipped) Racks. Always place oven racks in

desired location while oven/drawer (if equipped)

is cool. Remove all utensils from the rack

before removing rack. If rack must be moved

while oven is hot, use extreme caution. Use

potholders and grasp the rack with both hands

to reposition. Do not let potholders contact the

hot oven element or interior of the oven/warmer

drawer (if equipped).

• Do not use a broiler pan without its insert.

The broiler pan and grid allow dripping fat to

drain and be kept away from the high heat of the

broiler.

Do not cover your broiler or warmer drawer

(if equipped) grid with aluminum foil.

Exposed fat and grease could ignite.

• Do not touch a hot light bulb with a damp

cloth. Doing so could cause the bulb to break.

Disconnect the appliance or turn off the power

to the appliance before removing and replacing

light bulb.

Important Safety Instructions