Wolfgang Puck BRGG0060 - Manual (Page 3)

Table of Contents
Important Safeguards 1
Save These Instructions 2
Before Your First Use 2
About Wolfgang Puck 3
Know Your Gourmet Grill/Griddle 5
Using Your Gourmet Grill/Griddle 8
Care & Cleaning 8
Grilling Tips 9
Grilling Guide & Charts 10
Quick & Easy Kabobs 12
Guide to Great Kabobs 13
Griddle Cooking Guide 14
Tips and Helpful Hints 15
Recipes 16
Limited Warranty 38
3
Wolfgang Puck,
owner of the famous
Spago restaurants and
one of the most influential
chef-restauranteurs in
America, is credited with
reviving California’s rich
culinary heritage. His
cooking innovations, a
result of blending fresh
California ingredients with his classical French techniques, are
enjoyed by world leaders, stars and fellow chefs alike. He established
other trend-setting restaurants like Postrio in San Francisco, Chinois
on Main in Santa Monica, Granita, Vert and Trattoria del Lupo. Home
chefs can also share Mr. Puck’s talents through his cookbooks and,
of course, through his appliances!