Fat: dough enhancer and conditioner, Liquids: activate the yeast and bind the dough, Cinnamon and garlic: not true friends of yeast – Toastmaster TBR20HCAN User Manual
Page 11: Fruits and vegetables: add flavor and nutrition
Fat: dough enhancer and conditioner, Liquids: activate the yeast and bind the dough, Cinnamon and garlic: not true friends of yeast | Fruits and vegetables: add flavor and nutrition | Toastmaster TBR20HCAN User Manual | Page 11 / 64
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