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Grill, Melt, Roast – KITCHENAID KHHC2090S User Manual

Page 23: Soften

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Grill

The Grill menu has a selection of main food categories, plus a
shortcut to Manual Grill (see “Manual Method Cooking” section).

Grill uses the grill element and microwaves to grill your food.

See “Cook Method Chart” for specific food items and amounts.

Microwave oven cavity and door will become very hot during
the Grill cycle. The use of oven mitts is recommended.

The grill rack and browning pan will become very hot. Use
oven mitts to grasp and remove the pan from the microwave
oven. To avoid damage, do not place hot browning pan
directly on heat-sensitive surfaces.

Use the grill rack to place food closer to the grill element for
faster grilling.

Use the browning pan to catch drippings. Do not place the
browning pan on the grill rack.

Place grill rack securely on browning pan, and place both on
the turntable. Then position food directly on rack.

The turntable must be turned on when using the grill rack.

For best results, apply light amount of cooking oil to grill rack.

When the grill element is in use, the cooling fan turns on and
stays on for up to 10 minutes after the cycle is over.

To Use: Place food on the turntable, and close the door. Touch
“Cook Method” on Main Menu, touch “More Choices,” and then
“Grill.” Follow screen prompts to make your selections, prepare
your food for grilling, and start the cycle.

After Grilling

The food, grill rack, browning pan, microwave oven cavity and
door will be very hot. Using oven mitts, grasp the browning pan
securely with both hands, and remove it with the grill rack and
food still in place to a heat-safe surface.

When handling the hot browning pan, use the detachable handle.

The microwave oven’s cooling fan will stay on until the microwave
oven is cooled.

Melt

The Melt menu has a selection of main food categories, plus a
shortcut to Manual Melt (see “Manual Method Cooking” section).

Melt uses only microwaves to melt your food.

See “Cook Method Chart” for specific food items and amounts.

To Use: Place food on the turntable, and close the door. Touch
“Cook Method” on Main Menu, touch “More Choices,” and then
“Melt.” Follow screen prompts to make your selections, prepare
your food and/or microwave oven for cooking, and start the
cycle.

Roast

The Roast menu has a selection of main food categories, plus a
shortcut to Manual Roast (see “Manual Method Cooking”
section).

Roast uses microwaves and the convection system to roast your
food.

See “Cook Method Chart” for specific food items and amounts.

The microwave oven cavity and door will become hot during
the Roast cycle. The use of oven mitts is recommended.

The convection rack and browning pan will become very hot.
Use oven mitts to remove the hot rack and browning pan
from the microwave oven. To avoid damage, do not place hot
browning pan directly on heat-sensitive surfaces.

Do not use metal cookware during the Roast cycle.

Use the provided convection rack and browning pan.

Place the browning pan under the convection rack to catch
the drippings.

While the convection system is in use, the cooling fan turns
on and stays on for up to 10 minutes after the cycle is over.

To Use: Place food on the turntable, and close the door. Touch
“Cook Method” on Main Menu, touch “More Choices,” and then
touch “Roast.” Follow screen prompts to make your selections,
prepare your food and/or microwave oven for roasting, and start
the cycle.

After Roasting

The food, convection rack, browning pan, microwave oven cavity
and door will be very hot. Using oven mitts, grasp the browning
pan securely with both hands, and remove it with the convection
rack and food still in place to a heat-safe surface.

When handling the hot browning pan, use the detachable handle.

The microwave oven’s cooling fan will stay on until the microwave
oven is cooled.

Soften

The Soften menu has a selection of main food categories, plus a
shortcut to Manual Soften (see “Manual Method Cooking”
section).

Soften uses only microwaves to soften your food.

See “Cook Method Chart” for specific food items and amounts.

To Use: Place food on the turntable, and close the door. Touch
“Cook Method” on Main Menu, touch “More Choices,” and then
“Soften.” Follow screen prompts to make your selections,
prepare your food and/or microwave oven for cooking, and start
the cycle.

Beef Kabobs

Chicken Pieces -

Bone-in

Fish Steak

Hamburger Patty

Lamb Chops

Pork Chops

Shrimp

Steak

Vegetable

Manual Grill

Butter/Margarine

Caramel

Cheese

Chocolate

Marshmallow

Manual Melt

Beef Roast

Cornish Hen

Lamb Chops

Pork Chops

Pork Roast

Shrimp

Steak

Turkey Breast,

Bone-In

Whole Chicken

Manual Roast

Brown Sugar

Butter/Margarine

Caramel Dip

Cream Cheese

Frozen Juice

Ice Cream

Manual Soften