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Instructions for the user, Cooking hints, 1 hot-air cooking – Smeg A42C-5 User Manual

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Instructions for the user

7.

COOKING HINTS

In fan-assisted mode preheating should be carried out at 30/40°C above

the cooking temperature. This considerably shortens cooking times and
reduces power consumption, as well as giving better cooking results.

Keep the oven door closed during cooking

7.1

Hot-air cooking

FUNCTION SWITCH

THERMOSTAT SELECTOR SWITCH
FROM 50° TO 250°C

This system is suitable for cooking on several levels, including different
types of food (fish, meat etc.), without the tastes and smells mingling. Air
circulation in the oven ensures a uniform distribution of heat. Pre-heating
is not necessary.

Multiple cooking is possible as long as the cooking temperature of the
different foods is the same.

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