GE JKP17 - Manual (Page 5)

FEATURES OF YOUR OVEN
Feature Index
1 OvenDoorGasket
2 Convection FanandHeating
Element (operates during
convection cooking)
3 Model and Serial Numbers
Explained
on page
4,29,34
11
2
4 Oven Broil Unit
5 Oven Vent 4
6 Automatic Oven Door Latch 30,31
7 Oven Control, Clock and Timer 7,8
8 Oven Vent Grille 1-
9 Automatic Oven Light Switch
10
—
Oven Interior Light 10,29,35
11 Probe Outlet 16,24,25
Feature Index
12 Oven Shelf Supports
Shelf positions for cooking are
suggested in the Baking, Roasting
and Broiling sections.
13 Bake Unit
May be lifted gently for
the oven floor.
14 Lift-Off Oven Door with
Broil Stop Position
Easily removed for cleaning.
15 Oven Shelves with Stop-Locks
16 Offset Shelf
17 Broiler Pan and Grid,
Roasting Rack and Stand
Probe
Explained
on page
10, 12
29
26,34
9, 10, 12,
20,33
9, 12,
15,33
15,23,27,
28,33
16,24,
25, 35
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