Frymaster 45 - Manual (Page 24)

MASTER JET SERIES ATMOSPHERIC GAS FRYERS
CHAPTER 3: OPERATING INSTRUCTIONS
3-2
3.1 Start-Up Procedure (cont.)
Ensure that the following steps are done in sequence before lighting or re-lighting the pilot:
1. Turn off the manual shut-off valve on the incoming service line.
2. Turn the operating thermostat/solid-state controller to the lowest setting, or turn
computer/controller off.
3. Non CE: Turn the gas valve knob to OFF. CE: Depress the Pilot Off button (red) on the safety
control valve to turn "OFF".
4. Wait at least 5 minutes for any accumulated gas to disperse.
5. Fill the frypot with oil, liquid shortening or water to the bottom OIL LEVEL line scribed on the
frypot back. Solid Shortening: Pre-melt solid shortening prior to filling frypot.
ACCESSING THE PILOT
The pilot is mounted on the left side of the
burner manifold and is accessed through an
opening in the front frypot insulation. Swing the
round cover open and insert a long match or
taper through the hole (see photo) when lighting
the pilot.
Insert match or taper through
this hole to light pilot.