Hotpoint Dishwasher User Manual

Page 7

How

to load the

BOTTOM RACK.

Fit plates and saucers between the pins. Load

platters, pots, pans and bowls along the sides,
in corners or in the back.

Heavily soiled pots, pans and casseroles MUST
be loaded in the bottom rack, facing down. Prop

the broiler pan and rack along the edge, tilted
toward the center. Shallow items may be angled
provided the lower side does not shield the

soiled surface inside from the water,

Put flatware in the removable silverware basket.
Load with handles up, to protect your hands.
Mix knives, forks and spoons so they don’t nest

together. Distribute evenly. Take out anything
that may fall or extend through the bottom of
the basket.

Don’t let any item extend through bottom.