Hoshizaki F-450MAH(-C) EN - Manual (Page 15)

15
III. Cleaning and Maintenance
WARNING
CHOKING HAZARD: Ensure all components, fasteners, and thumbscrews are
securely in place after any cleaning or maintenance is done to the unit. Make
sure that none have fallen into the storage bin.
A. Cleaning and Sanitizing Instructions
Hoshizaki recommends cleaning and sanitizing this unit at least twice a year. More
frequent cleaning and sanitizing, however, may be required in some existing water
conditions.
WARNING
1. To prevent injury to individuals and damage to the icemaker, do not use
ammonia type cleaners.
2. Carefully follow any instructions provided with the bottles of cleaning and
sanitizing solution.
3. Always wear liquid-proof gloves and goggles to prevent the cleaning and
sanitizing solutions from coming into contact with skin or eyes.
4. After cleaning and sanitizing, do not use ice made from the cleaning and
sanitizing solutions. Be careful not to leave any solution on the parts or in the
storage bin.
1. Cleaning Solution
IMPORTANT
For safety and maximum effectiveness, use the solution immediately after
dilution.
Dilute 4.8 fl. oz. (142 ml) of Hoshizaki "Scale Away" with 0.8 gal. (3 l) of warm water. This
is a minimum amount. Make more solution if necessary.
Fig. 6
Strap
Spout
Chute
Packing
Packing
Proximity Switch
Packing
Chute Insulation
Baffle
Plate
Bin Control Assembly Mount
Actuator
Shaft
Extruding Head
Evaporator
Assembly
Reservoir
Ties