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Oven functions, 15 using the oven, The oven has the following functions – Electrolux E4401-5 User Manual

Page 15

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15

Using the Oven

Oven Functions

The oven has the following functions:

Oven function

Application

Light

Using this function you can

light up the oven interior, e.g. for

cleaning.

Convection with

ring heating

element

For

baking on up to three oven levels at the same time.

Set the oven temperatures 20-40 °C lower than when using

Conventional.

Pizza setting

For baking on one oven level dishes that require

more inten-

sive browning and a crispy base.

Set the oven temperatures 20-40 °C lower than when using

Conventional.

Conventional

For

baking and roasting on one oven level.

Bottom heat

For

baking cakes with crispy or crusty bases.

Defrost

For

defrosting e. g. flans and gateaux, butter, bread, fruit or

other

frozen foods.

Grill

For

grilling flat foodstuffs placed in the middle of the grill

and for

toasting.

Dual grill

For

grilling flat foodstuffs in large quantities and for toast-

ing.

Rotitherm

For

roasting larger joints of meat or poultry on one level.

The function is also suitable for

gratinating and browning.