Oven functions, 15 using the oven, The oven has the following functions – Electrolux E4401-5 User Manual
Page 15
15
Using the Oven
Oven Functions
The oven has the following functions:
Oven function
Application
Light
Using this function you can
light up the oven interior, e.g. for
cleaning.
Convection with
ring heating
element
For
baking on up to three oven levels at the same time.
Set the oven temperatures 20-40 °C lower than when using
Conventional.
Pizza setting
For baking on one oven level dishes that require
more inten-
sive browning and a crispy base.
Set the oven temperatures 20-40 °C lower than when using
Conventional.
Conventional
For
baking and roasting on one oven level.
Bottom heat
For
baking cakes with crispy or crusty bases.
Defrost
For
defrosting e. g. flans and gateaux, butter, bread, fruit or
other
frozen foods.
Grill
For
grilling flat foodstuffs placed in the middle of the grill
and for
toasting.
Dual grill
For
grilling flat foodstuffs in large quantities and for toast-
ing.
Rotitherm
For
roasting larger joints of meat or poultry on one level.
The function is also suitable for
gratinating and browning.