KITCHENAID 24 Inch Single Convection Electric Wall Oven Installation Instructions - Manual (Page 2)

2
INSTALLATION REQUIREMENTS
Tools and Parts
Gather the required tools and parts before starting installation.
Read and follow the instructions provided with any tools listed
here.
Tools Needed
■
Phillips screwdriver
■ Measuring tape
■ Level
■
Hand or electric drill (for
wall cabinet installations)
■
1" (25 mm) drill bit (for wall
cabinet installations)
Parts Needed
■ UL-listed or CSA-approved conduit connector
■ UL-listed wire connectors
Parts Supplied
■ Four # 8-14 x 1" screws
■ Right and left side trim
■ Bottom vent (supplied on some models)
■
Bottom vent trim
■ Two # 8-18 x ³⁄
8
" screws – bottom vent
Check local codes. Check existing electrical supply.
See “Electrical Requirements.”
It is recommended that all electrical connections be made
by a licensed, qualified electrical installer.
Product Dimensions – Single Oven
Location Requirements
IMPORTANT: Observe all governing codes and ordinances.
■ Cabinet opening dimensions that are shown must be used.
Given dimensions provide minimum clearance with oven.
■
Recessed installation area must provide complete
enclosure around the recessed portion of the oven.
■ Grounded electrical supply is required. See “Electrical
Requirements” section.
■ Electrical supply junction box should be located 3"
(7.6 cm) maximum below the support surface when the
oven is installed in a wall cabinet. A 1" (2.5 cm) minimum
diameter hole should have been drilled in right rear or the
left rear corner of the support surface to pass the appliance
cable through to the junction box.
NOTE: For undercounter installation, it is recommended
that the junction box be located in the adjacent right or
left cabinet. If you are installing the junction box on rear
wall behind oven, the junction box must be recessed and
located in the upper or lower right or left corner of the
cabinet; otherwise, the oven will not fit into the cabinet
opening.
■ Oven support surface must be solid, level, and flush with
bottom of cabinet cutout. Floor must be able to support
a single oven weight of 140 lbs (63.5 kg) or a double oven
weight of 245 lbs (111.1 kg).
Undercounter Installation (with cooktop installed above):
Ovens approved for this type of installation have an approval
label located on the top of the oven. Refer to undercounter
installation instructions for cutout dimensions and approved
oven cooktop combinations (separate sheet).
Cabinet Dimensions – Single Oven
Single Oven Undercounter (without cooktop installed above)
A. 22³⁄
8
" (56.8 cm) max. recessed width
B. 29" (73.7 cm) max. overall height
C. 23³⁄
4
" (60.3 cm) overall width
D. 23" (58.4 cm) max. recessed depth
E. 27¹⁄
2
" (69.9 cm) recessed height
A. 24" (61 cm) min. cabinet width
B. 1¹⁄
2
" (3.8 cm) min. top of cutout
to underside of countertop
C. 5¹⁄
4
" (13.3 cm) bottom of cutout to floor
D. 22 5 ⁄
8
" (57.5 cm) cutout width
E. 27³⁄
4
" (70.5 cm) min. cutout height
A
B
C D
E
A
B
C
D
E