Part names, Microwave oven menu label, Accessories – Sharp 1.5 Cu. Ft. Countertop Microwave Oven Operation Manual User Manual
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PART NAMES
MICROWAVE OVEN
MENU LABEL
AUTO DEFROST
AUTO BROIL
AUTO ROAST
AUTO BAKE
Ground Meat
Steaks
Chicken Pieces
Hamburgers
Chicken Pieces
Steaks
Fish Steaks
Chicken
Turkey
Turkey Breast
Pork
Bundt Cake
Cookies
French Fries
1
Ventilation openings (Rear side)
2
Oven door with see-through window
3
Oven light: It will light when the door is
opened or when oven is in operation.
4
Turntable support
5
Removable turntable: The turntable will
rotate clockwise or counterclockwise.
6
Safety door latches: The oven will not
operate unless the door is securely closed.
7
Waveguide cover: DO NOT REMOVE.
8
Door open button
9
Auto-Touch control panel
10
Lighted digital display
11
Convection air openings
12
Removable low rack (Broiling rack)
13
Removable high rack (Baking rack)
14
Turntable motor shaft
15
Menu Label
ACCESSORIES
The following accessories are designed especially for use in this oven only for convection, mix
or broil cooking. DO NOT USE FOR MICROWAVE ONLY COOKING. Do not substitute
similar types of racks for these specially designed ones.
High rack (Baking rack)–for convection and low mix.
• This rack is placed on the turntable for two-level cooking, such as layer cakes, muffins, etc.
Low rack (Broiling rack)–for convection, broiling or high mix.
• Place on the turntable and use for roasting or broiling to allow juices to drain away from
food.
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For US: please visit www.sharpusa.com and search for the model number to download Sharp’s CONVECTION
MICROWAVE COOKBOOK.
For Canada: please visit relevant product’s page on www.sharp.ca to download Sharp’s CONVECTION MICROWAVE
COOKBOOK.
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