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Part names, Microwave oven menu label, Accessories – Sharp 1.5 Cu. Ft. Countertop Microwave Oven Operation Manual User Manual

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PART NAMES

MICROWAVE OVEN

MENU LABEL

AUTO DEFROST

AUTO BROIL

AUTO ROAST

AUTO BAKE

Ground Meat

Steaks

Chicken Pieces

Hamburgers

Chicken Pieces

Steaks

Fish Steaks

Chicken

Turkey

Turkey Breast

Pork

Bundt Cake

Cookies

French Fries

1

Ventilation openings (Rear side)

2

Oven door with see-through window

3

Oven light: It will light when the door is

opened or when oven is in operation.

4

Turntable support

5

Removable turntable: The turntable will

rotate clockwise or counterclockwise.

6

Safety door latches: The oven will not

operate unless the door is securely closed.

7

Waveguide cover: DO NOT REMOVE.

8

Door open button

9

Auto-Touch control panel

10

Lighted digital display

11

Convection air openings

12

Removable low rack (Broiling rack)

13

Removable high rack (Baking rack)

14

Turntable motor shaft

15

Menu Label

ACCESSORIES

The following accessories are designed especially for use in this oven only for convection, mix

or broil cooking. DO NOT USE FOR MICROWAVE ONLY COOKING. Do not substitute

similar types of racks for these specially designed ones.
High rack (Baking rack)–for convection and low mix.
• This rack is placed on the turntable for two-level cooking, such as layer cakes, muffins, etc.
Low rack (Broiling rack)–for convection, broiling or high mix.
• Place on the turntable and use for roasting or broiling to allow juices to drain away from

food.

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For US: please visit www.sharpusa.com and search for the model number to download Sharp’s CONVECTION

MICROWAVE COOKBOOK.
For Canada: please visit relevant product’s page on www.sharp.ca to download Sharp’s CONVECTION MICROWAVE

COOKBOOK.

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