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Operating instructions, Heat control knobs, Residual heat indicator – Electrolux EHP 601 K User Manual

Page 7

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7

Operating Instructions

General information

The cooking surface is made of proven ceramic glass

and consists of 4 cooking zones. The rapid glowing

cooking zones are especially efficient radiant heating

elements which will considerably reduce the duration

of heating--up.

The cooking surface is insensitive to rapid chan-

ges in temperature. Pots can therefore be moved

from a hot to cold zone.
When switching on a cooking zone you may hear

a short buzz. That is a characteristic of all ceramic

glass cooking zones and does not impair the func-

tion or the lifetime of the appliance.
Always put pots and pans onto the cooking zone

before switching on.

Heat Control Knobs

The control knobs regulate the heating capacity of the

cooking zones.

The control knobs for the cooking zone can be turned

to the left and to the right to the desired position.

1 = minimum setting

12 = maximum setting.

Setting it back to „O“ turns off the cooking zone.
Always put pans or pots on the cooking zones, before

switching on.

Residual heat indicator

Each cooking zone is related to one indicator. The war-

ning lamp lights up when the surface of the correspon-

ding cooking zone reaches a temperature which could

cause burns.
This light remains lit after the relevant zone has been

switched off as long as the residual heat of the corres-

ponding cooking surface can cause burns. The light will

go out when the temperature falls below 60

o

C.