beautypg.com

Washing programmes, Washing programme – DE DIETRICH DVY430 User Manual

Page 35

background image

35

Washing programmes

Degree of soil

and

type of load

Press the

programme

push button

Heavy soil.
Crockery, cutlery, pots and
pans

Normal soil.
Crockery and cutlery

Cycle

description

(2) Consumption values

Hot prewash
Main wash up to 70°C
2 warm rinses
1 hot rinse
Drying

(1) Testing programme for EN 50242 (see "Hints for Test Centres). This programme, developed for the use of detergents with

enzymes, allows you to achieve, with reduced consumption of energy the same cleaning results that would otherwise be
obtained only with the 65°C programmes and conventional detergents. To compensate the lower temperature, the duration of
washing and drying have been extended.

(2) The consumption values are intended as a guide and depends on the pressure and the temperature of the water and also by

the variations of the power supply.

"

" washing programme

During the "ICS" washing programme the amount of soil on the dishes is determined by how cloudy the water is.
If the appliance is partially loaded and the dishes lightly soiled, the "prewash"", main wash", and "rinse" phases of the programme
are shorter and the water consumption level is lower.

If the appliance is fully loaded and the dishes heavily soiled, the "prewash"", main wash", and "rinse" phases of the programme are
longer and the water consumption level is higher.

For this reason the programme duration, water and energy consumption levels can vary within the stated range for ICS programme
(see "Washing programmes chart").

During the "ICS" programme the temperature of the main wash water is also automatically adjusted between 50°C and 65°C
depending on the amount of soil on the dishes.

Normal soil.
Delicate china, delicate
crockery and glassware

(1)

Energy

consumption

(in kWh)

Water

consumption

(in litres)

0,7 - 0,8

7 - 8

Light soil.
Crockery and cutlery

0,6 - 0,7

11 - 12

0,75 - 0,8

12 - 13

1,6 - 1,8

19 - 21

Normal soil.
Crockery and cutlery

Cold prewash
Main wash up to 50°C/65°C
1/2 cold rinse/s
1 hot rinse
Drying

Cold prewash
Main wash up to 50°C
1 cold rinse
1 hot rinse
Drying

Main wash up to 65°C
1 hot rinse

Main wash up to 45°C
1 warm rinse
1 hot rinse
Drying

0,8 - 1,2

12 - 21

w sh

A