G1.1, G1.2.1, G1.2.2 – Electrolux 534074 User Manual
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G
STARTING
G1
Preliminary checks, adjustments and
operational tests
G1.1
Electrical and plumbing checks
Before starting the machine:
•
check correct connection of the electrical wires that
feed the machine;
•
make sure the power supply voltage and frequency
match the data given in Table 1;
•
check correct connection of the water supply and
drain pipes (par. E6 “Plumbing connections”);
•
make sure all the guards, safety devices and emer-
gency switches are in place and efficient.
G1.2
Check the positioning of tank components
Make sure the filters, arms and curtains are fitted in the
correct position in every module making up the machine.
G1.2.1
Check the fitting of filters and overflows
Make sure the overflow “1” and the flat filters “2”
(Figure 18) are fitted in the prewash module, if present in
the machine.
•
Figure 18 Prewash module tank filters
Make sure the overflow “1”, flat filter/s “2” and box
strainer/s “3” (Figure 19) are fitted in the wash/rinse
module.
Figure 19 Wash/rinse module tank filters
G1.2.2
Check the fitting of arms and curtains
Make sure the upper and lower prewash (Figure 20),
wash (Figure 21) and rinse (Figure 22) arms are cor-
rectly fitted.
Also make sure the prewash and wash arm couplings
are correctly locked and that the rinse arm ring nuts are
secured.
Figure 22 Rinse
Make sure all the types of curtains, provided for the
machine model, are correctly fitted according to that indi-
cated in par. E9 “Fitting curtains”.
Close the doors of the various machine modules only
when all the parts previously described are correctly
installed, then start the dishwasher.
G2
Starting
•
Open the water supply cocks.
•
Connect the electrical service. Press the On/Off key
Table 2 (“A” - “Control panel”).
IMPORTANT!
These operations must only be carried
out by specialized technicians provided
with adequate personal protection equip-
ment (e.g. safety footwear, gloves,
glasses, etc.), tools and suitable ancil-
lary equipment.
IMPORTANT!
The following operations must be car-
ried out by operators provided with suit-
able personal protection equipment (e.g.
protective gloves, etc.) with the machine
switched off and cold.
1
2
Figure 20 Prewash
Figure 21 Wash
IMPORTANT!
The machine can be started only if
assembled in compliance with what is
established in this manual.
1
2
3