Dacor Wall Oven - Manual (Page 3)

1
Please enter the information requested in the spaces provided below. This information will be required in the unlikely event that a service call
becomes necessary:
Model No. Serial No.
Date Purchased Date Installed
Purchased From
Address
Phone
If you received a damaged product,
immediately contact your dealer or builder.
Do not install or use a damaged appliance.
TABLE OF CONTENTS .................................... 1
Purpose of this Manual ................................ 1
Product Registration .................................... 1
IMPORTANT INSTRUCTIONS ......................... 1
What To Do .................................................. 1
What Not To Do ............................................ 1
OVEN OPERATION ....................................... 2-7
Getting Started .......................................... 2-3
What is Pure Convection™? ........................ 3
Setting the Time of Day ................................ 3
Oven Modes ................................................. 3
Oven Racks & Supports ............................... 3
Oven Mode Selection ................................... 4
Preheating the Oven .................................... 4
Using the Minute Timers .............................. 4
Securing the Controls .................................. 4
Baking/Roasting ........................................ 4-5
Multiple Rack Baking ................................... 5
Oven GlideRack ........................................... 5
Using the Temperature Probe ...................... 6
Timed/Delay Timed Cooking ........................ 7
Dehydrating/Defrosting ................................ 7
Broiling ......................................................... 7
CARE AND CLEANING ............................... 7-10
Control Panel ............................................... 7
Door Handle & Control Housing ................... 8
Door Glass ................................................... 8
Stainless Steel Surfaces .............................. 8
Porcelain Surfaces ....................................... 8
Brass and Chrome Surfaces ........................ 8
Broiler Pan and Grill ..................................... 8
Oven Racks ................................................. 8
Convection Fan Filter ................................... 8
Self-Cleaning ............................................ 8-9
Adjusting the Oven Temperature .................. 9
Replacing the Oven Light ........................... 10
PROBLEM SOLVING ................................. 10-12
Troubleshooting .................................... 10-11
Product Maintenance ................................. 12
If You Need Service ................................... 12
ACCESSORIES ......................................12
PRODUCT WARRANTY ................................. 12
What Is Covered ........................................ 12
What Is Not Covered .................................. 12
Product Registration
What to Do
1. Begin by ensuring proper installation and
grounding of the appliance by a qualified
technician according to the accompanying
Installation Instructions. Have the installer
show you where the fuse or junction box is
located so that you know how and where
to turn off power.
2. Ensure that the oven is used only by those
individuals who are able to operate it
properly.
3. Use the oven only for cooking tasks
expected of a home oven as outlined in
this manual.
4. Properly clean and maintain the oven as
recommended in this manual.
5. Use only dry potholders to avoid steam
burns when removing hot cookware.
6. Exercise caution when opening the oven
door. Let hot air or steam escape before
looking or reaching into the oven.
7. Allow the oven cool air intake (located
below the door handle) to remain
unobstructed at all times.
8. Position oven racks in desired locations
when the oven is cool. (If a rack must be
repositioned after the oven is already hot,
be certain that the potholder does not
contact a hot heating element in the oven.)
9. Before Self-Cleaning the oven, remove
the broiler grill and pan, oven racks,
convection fan filter and any other utensils.
10. Clean only those parts listed in this
manual.
This Use & Care Manual is designed to enable
you to properly operate and maintain your new
cooktop. Please keep this manual handy for
easy access and quick reference.
Additional information may be requested by
e-mailing, writing or phoning the DACOR
Customer Service Department. The address
and phone number of this department are listed
on the inside front cover of this manual.
Purpose of This Manual
What Not to Do
1. Do not use the oven for warming or
heating the room.
2. Do not leave children alone or unattended
in the area where the oven is in use.
Never allow children to sit or stand on any
part of the oven. Do not let children play
with the oven.
3. Do not store items of interest to children
above the oven. Children could be burned
or injured while climbing on the appliance.
4. Do not wear loose or hanging apparel
while using the oven.
5. Do not store combustible, flammable
or explosive materials in the oven or in
adjacent cabinets.
6. CAUTION: DO NOT LEAVE FOOD OR
COOKING UTENSILS, ETC., IN THE
OVEN DURING THE SELF-CLEAN
CYCLE.
7. Do not repair or replace any part of the
oven unless specifically recommended in
literature accompanying this appliance.
All other service should be referred to a
qualified technician.
8. Do not use water on grease fires. A violent
steam explosion may result. Smother any
flames with a lid, cookie sheet or flat tray.
Flaming grease can be extinguished with
baking soda or foam extinguisher.
9. Do not allow potholders to touch hot
surfaces. Do not use towels or bulky cloth
as potholders.
10. Do not use commercial oven cleaners or
oven liner protective coatings on any part
of the oven.
11. Do not clean the door gasket, because
rubbing, moving or in any way damaging
the gasket, may eliminate the required
tight door seal.
12. DO NOT TOUCH INTERIOR SURFACES
OF THE OVEN. During and after use, do
not touch or let clothing or other flammable
materials contact heating elements or
interior surfaces of the oven until they
have had sufficient time to cool.
13. Do not heat unopened food containers,
such as baby food jars and cans. Pressure
build up may cause the container to burst
and cause injury.
14. Do not use abrasive or caustic cleaners
or detergents on this appliance, as these
may cause permanent damage. Do not
use aerosol cleaners, as these may be
flammable or cause corrosion of metal
parts.
15. Do not allow acids (citrus juices, tomato
sauces, etc.) to remain on the oven cell
surfaces. The porcelain finish may stain.