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Danby DBC128BLS User Manual

Page 7

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6

Operating Instructions

The Controls of your
Beverage Center

To start the Beverage Center, turn the tempera-
ture control to the position corresponding to the
desired cooling. The Beverage Center tempera-
ture will vary depending on the quantity of cans
stored and on the frequency with which the door
is opened.

Setting The Temperature Control:

The temperature of the Beverage Center com-
partment is controlled by adjusting/setting the
thermostat control knob, located on the exterior
rear wall of the cabinet.

To start the Beverage Center and achieve maxi-
mum cooling quickly;

• Turn the temperature control knob clockwise to
the furthest (maximum) setting on the darker blue
(wide) section of the graduated control dial.

• Allow the unit to run at this setting for 3-4 hours.

• When maximum cooling is achieved, turn back
the temperature control knob setting to the 2
o’clock position on the graduated blue control
dial. See fig.15.

• To turn off the beverage center, (no cooling)
rotate the control knob to the “0” (off) position.
See fig.14

Turn the control to the “OFF” (0) position to tem-
porarily disconnect the cooling cycle. When the
beverage center is not to be used for a long peri-
od of time, disconnect the plug and leave the
door partially open.

NOTE: Wait 3 to 5 minutes before restarting if

operation has been interrupted.

Interior Light:

The operation of the interior light can be "manu-
ally" controlled as well as controlled with the
opening or closing of the door.

To manually operate the light; depress the inte-
rior light toggle switch situated on the left side of
the interior light housing located on the ceiling
of inner cabinet (

as shown in

Figure C) this will

allow the interior light to remain on, while the
door is closed.

Defrosting:

Your beverage center is designed with an “Auto-
Cycle” defrost system.

What is Auto Cycle

defrost?

The refrigerated surfaces of the fresh food com-
partment defrost automatically, during the “off”
cycle of the cold control. (thermostat) Defrost
water from the fresh food compartment is dis-
posed of automatically, by means of being chan-
neled onto a drip tray located on the compressor.
Heat transfer from the compressor causes the
defrost water to evaporate.

Fig. A

Fig. B

Interior Light

Toggle Switch

Fig. C