Baumatic BO638.5SS User Manual

Page 19

tion and temperature

Selecting a cooking func

Selecting an oven function

The oven function selector knob should
be used to select the particular mode of
cooking that you require. The appliance
will utilise different elements within the
oven cavity, depending on the oven
function that you select.

rence only and may differ slightly from your model)

nd on the room temperature, the quantity and

cooking, with heat from

r the cooling fan will only turn on when the oven

aneously on different shelves,

g the heat.

(Image is for refe

Oven unctions

OVEN LIGHT: Separate light control which allows the light to
be switched on, even when the oven is switched off.

DEFROST MODE: The fan runs without heat to reduce the

efrosting time of frozen foods. The time required to defrost the

od will depe

type of food. Always check food packaging for the defrosting
instructions.

CONVENTIONAL OVEN (top and lower element): This
method of cooking provides traditional
the top and lower elements. This function is suitable for
roasting and baking on one shelf only.

ECO-BAKE (top and lower element): This method of
cooking provides traditional conventional oven heating,

oweve

h
surfaces reach a high temperature. This saves energy but will
increase cooking times.

FAN OVEN: This method of cooking uses the circular element
while the heat is distributed by the fan. This results in a faster
and more economical cooking process. The fan oven allows

food to be cooked simult
preventing the transmission of smells and tastes from one dish
onto another. (P650.5SS ONLY)

BOTTOM ELEMENT AND FAN: This method of cooking uses
the bottom element only while the fan is circulatin

For delicate dishes and heating pre-cooked food. It is also
suitable for sterilising preserving jars. (P650.5SS ONLY)