Broiling – Avanti DER240W User Manual
Page 13
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HOW TO USE THE NATURAL CONVECTION ELECTRIC OVEN
Figure 12
1
st STEP
Do not use
^—
i 2">' STEP
Broiling level
^...
I
3
>-d
STEP
Oven cooking level
I
4
«.
STEP
Oven cooking level
Figure 13
BROILING
Very important: the broil element must always be used with the oven door closed.
- Position the shelf on the second level from the top (fig. 12).
- Turn on the broil element, as explained in the preceding paragraphs and let the oven
preheat for about 5 minutes with the door closed.
- Place the food to be cooked above the broiler tray.
- Introduce the broiler tray (fig. 13) in the oven. The broiler tray should be placed above
the shelf and it should be centered with the broil element (fig. 12).
Do not broil without using the broiling pan.
Important: Use always suitable protective gloves when insert!ng/removing the
broiling pan, shelves, pans on other cooking utensils from the oven.
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