beautypg.com

About your oven – Maytag 8111P375-60 User Manual

Page 13

Attention! The text in this document has been recognized automatically. To view the original document, you can use the "Original mode".

background image

ABOUT YOUR OVEN

0

HOW TO SET OVEN TO BROIL

1. Press BROIL pad.

• BROIL indicator on the BROIL pad will light.

• 000 will light in display.

BROIL

INDICATOR

LIGHT

Broil

2. Press the A pad to select HI (high) broil or the ▼ pad

Д

^Hl

I

to select LO (low) broil.

• Select HI broil for normal broiling.

• Select LO broil for low temperature broiling of

V

^LO >

longer cooking foods such as poultry.

П П П

и L I U

U I

Ч I

3. There will be a 4 second delay before the oven turns

on. When the oven turns on:

• The OVEN ON indicator will light.

4. For optimum browning, preheat broil element for 3 to

4 minutes before adding food.

5. Place food in the oven. Leave oven door opened to

the broil stop position (opened about 4-inches}.

6. Turn meat once about halfway through cooking.

7. Press CANCEL pad. Remove food and broiler pan

from the oven.

• The OVEN ON indicator will turn off.

• The BROIL indicator on the BROIL pad will turn off.

• Time of day will reappear in display.

Oven on
Preheat
Lock

NOTE: Expect broil times to increase and
browning to be slightly lighter if appliance is
installed on a 208 volt circuit.

NOTE: See page 28 for broiling instructions and
broiling chart.

I °

Cancel

- -

\ Broil

Г •

J П

и ■ J и