Shellab SVAC2E-2 - Manual (Page 10)

10
OPERATION
7.1 Power Supply: Connect the service cord to a grounded outlet and push the power
switch to the ON position.
7.2 Place a reference thermometer inside the chamber where it can be easily viewed
through the window, then vacuum down the chamber as described in Vacuum Operation
Section.
7.3 Setting Temperature: The operating range for this oven is 40

C - 210

C. To set the
Temperature Controller turn the control knob to the desired oven temperature, using the
graduated dial as a reference guide. Allow at least one hour for the temperature to
stabilize. Using a reference thermometer, verify the oven temperature, if it is not the
correct value, turn the control knob up or down as needed. Allow the temperature to re-
stabilize, and continue this process until the exact desired temperature is achieved.
NOTE: Slight vapor or smoke may occur in the initial heat-up. This is a normal
occurrence when the oven is first brought up to temperature and protective coatings on
the element heat up.
Section
7