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Before you, Call for service – GE ADW! 000 SERIES User Manual

Page 14

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Before you

call for service...

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Problem

Possible

Causes

What To Do

Dishes don't dry

Low inlet water

temperature

Make sure inlet water temperature is at least 120°F.

Select

HEATED DRY.

Use

HOT

START

and

ADDED HEAT

options.

Select a higher cycle, such as

POTS

&

PANS

or HEAVY

WASH.

Rinse

agent dispenser

is

empty

*

Check the rinse agent dispenser and fill as required.

Dishes and flatware
not clean

Inlet water temperature
is below 120°F.

*

Raise the water heater temperature to 120°F.

»

Use

HOT START, POTS

&

PANS

or

HEAVY WASH

and

HI TEMP WASH.

Too little detergent

*

See Using the dishwasher

section, refer to Proper Use of Detergent

for

detergent recommendations.

Old or damp powdered
detergent

*

See Using the dishwasher

section, refer to Proper Use of Detergent

for

detergent recommendations.

Water pressure is
temporarily low

Turn on a faucet. Is water coming out more slowly than usual? If so,

wait until pressure is normal before using your dishwasher

Air gap is clogged

•Clean the air gap.

Improper rack loading
No air gap or high

drain loop

*

Make sure large dishware does not block detergent dispenser or wash arm.

Verify that you have an air gap or a high drain loop. Refer to

the Installation Instructions.

Spots and filming
on

glasses

and

flatware

Extremely hard water
Low inlet water

temperature

Overloading the
dishwasher
Improper loading
Old or damp powder
detergent
Rinse agent dispenser

empty

Too little detergent

Use

Jet-Dry*

or

Cascade Crystal Clear®

rinse agents to remove spots

and prevent new film buildup.

To remove stubborn spots and pre-existing film from glassware:

1

Remove all metal utensils from the dishwasher.

2

Do not add detergent.

3 Select the longest cycle.

4 Start the dishwasher and allow to run for 18 to 22 minutes.

Dishwasher will now be in the main wash.

5 Open the door and pour 2 cups (500 ml) of white vinegar into the

bottom of the dishwasher.

6 Close the door and allow to complete the cycle. If vinegar rinse

doesn't work: Repeat as above, except use 1/4 cup (60 ml) of citric
acid crystals Instead of vinegar

Cloudiness on

glassware

Combination of soft
water and too much
detergent

This is called etching

and is permanent. To prevent this from

happening, use less detergent if you have soft water. Wash glassware in

the shortest cycle that will get it clean.

Water temperature
entering the dishwasher
exceeds

150°F.

*

Lower the water heater temperature.

Detergent

cup

lid

won't latch

Dial is not in the OFF
position

•Turn the Timer Dial to

OFF.

Detergent left

In

dispenser cups

Dishes are blocking the

detergent cups

Reposition the dishes.

Steam

This is normal

*

Steam comes through the vent by the door latch during drying and

when water is being pumped out.

Black

or

gray

marks on dishes

Aluminum utensils

have

rubbed against dishes

* Remove marks with a mild, abrasive cleaner.

Control panel lights

go off when you are
setting controls

Time too long between
touching or selecting

pads

• Each pad must be touched within 30 seconds of the others. To relight,

touch any pad again or unlatch and relatch the door.

Control panel
responded to inputs

Door latch may not
be properly seated

•Call for service.

but dishwasher never
filled with water

14