Baking/roasting – Whirlpool FGS385Y User Manual
Page 12
Attention! The text in this document has been recognized automatically. To view the original document, you can use the "Original mode".

U S I N G Y O U R R A N G E
Baking/roasting
1. Position the rack(s) properly before turning
on the oven. To change rack position, lift
rack at front and pull out. For futher informa
tion, see “Positioning racks and pans” on
page 9.
2. Set the Oven Selector to BAKE.
3. Push in and turn the Oven Temperature
Control to the baking/roasting temperature you
want. The oven burner will automatically light
in 50-60 seconds.
4. When baking, preheat the oven for 10 min
utes. Put food in the oven.
NOTE: Do not preheat when roasting or
cooking items such as casseroles.
Do not place food directly on the oven
bottom.
5. During baking/roasting, the oven burner will
turn on and off to maintain the temperature
setting.
6. When baking/roasting is done, turn both the
Oven Selector and the Oven Temperature
Control to OFF.
1 2