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Common dishwashing problems – Whirlpool DP1098XR Series User Manual

Page 12

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Common dishwashing problems

PROBLEM

Spotting and
filming

(hard water film)

CAUSED BY

Hard water

Water is not

hot enough

Not enough

detergent, or
improper detergent

"Old" detergent

Improper loading

No rinse aid

AIR DRY Setting used

Small particles

Spray arm or arms not

deposited on
Items

rotating

freely

"Old" detergent

Not enough
detergent, or
improper detergent

Wafer is not hot

enough

Water pressure may
be low, dishwasher is
not filling properly

Dishes not dry

Water is not hot

enough

SOLUTION

Fill detergent dispensers to capacity. Use dishwasher de­

tergent with highest available phosphorus content. May

be necessary to install water softener.

To remove spots and film, try a vinegar rinse...

1. Wash and rinse load as usual. Use AIR DRY.

2. Remove all metal items.
3. Put 2 cups (500 ml) white vinegar in a container on the

bottom rack.

4. Run dishwasherthrough a complete washing cycle

Water temperature should be at least 140°F (60°C). Set
water heater thermostat to a higher setting. Run water at
sink until hot before starting.

Use more dishwasher detergent. Use detergent with high­

est

available

phosphorus

content...especially

with

hard

water.

Use only fresh dishwasher detergent. Store

tightly closed

container, in cool, dry place. Discard old detergent. Do not
fill dispensers until ready to start dishwasher.

Make sure dishes and glassware are loaded so spray
reaches all surfaces and items drain properly. Do not ov­

erload. Do not nest items

Make sure large items do not block spray from reaching

detergent dispensers.

Try a bar rinse aid such as Solid Jet DRY", Follow package
directions.

Drying without heat may result in some spotting of glasses

and silver.

Check spray arms to make sure they turn freely after load­
ing. Be sure a utensil has not prevented theirfurning.

Use only fresh dishwasher detergent. Store

tightly closed

container, in cool, dry place. Discard old detergent. Do not
fill dispensers until ready to start dishwasher.

Use more dishwasher detergent. Use detergent with high­

est

available

phosphorus

content,..especially

with

hard

water.

Water temperature should be at least 140"F (60°C). Set

water heater thermostat to a higher setting. Run water at
sink until hot before starting

If water pressure is low, do not use water for other purposes
while dishwasher is running (to assure correct fills).

Water temperature should be at least 140°F (60°C). Set
water heater thermostat to a higher setting. Run water at
sink until hot before starting.

Blockmarks on
dishes

Chipping or

breaking
glassware

Improper loading

No rinse aid

AIR DRY Setting used

Aluminum utensils

rubbing against items

during washing

Impraper loading

Make sure dishes and glassware are loaded so spray
reaches all surfaces and items drain properly. Do not ov­

erload. Do not nest items

Fill rinse aid dispenser.

Allow more time when using AIR DRY Option, or use HEAT

DRY. Plastic items may need towel drying.

Use care In loading aluminum utensils, especially any
lightweight toll container. Place so they do not touch
dishes.

Remove black marks with plastic scouring pad

and a mild abrasive cleanser.

Do not overload. Load glasses in the top rack only. Load
between prongs, not over them. Glasses loaded over
prongs will not be supported and may chip or break.

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