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Whirlpool FES355Y User Manual

Page 4

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I M P O R T A N T S A F E T Y I N S T R U C T I O N S

Use only d

or damp po

Moist

on hot

surfaces may result in burns
from steam. Do not let
potholder touch hot heating
elements. Do not use a towel
or bulky cloth for a potholder. It
could catch on fire.

• Keep range vents unob­

structed.

• Do not heat unopened contain­

ers. They could explode. The
hot contents could cause burns
and container particles could
cause injury.

• Do not store flammable materi­

als on or near the range. The

fumes can create an explosion

and/or fire hazard.

When using the cooktop

• Make sure the reflector bowls

are in place during cooking.
Cooking without reflector bowls
may suoject the wiring and
components underneath them

to damage.

• Do not line reflector bowls with

aluminum foil or other liners.

Improper installation of these

liners may result in a risk of
electrical shock or fire.

• Select a pan with a flat bottom

that is about the same size as
the surface unit. If pan is
smaller than the surface unit,
some of the heating element
will be exposed and may

result in the igniting of clothing

or potholders. Correct pan
size also improves cooking
efficiency.

Check to be sure glass cook­
ing utensils are safe for use on

the range. Only certain types

of glass, glass-ceramic,
ceramic, earthenware or other
glazed utensils are suitable for
cooktops without breaking due

to the sudden change in tem­

perature.
Never leave surface units

unattended at high heat set­

tings. A boilover could result
and cause smoking and greasy
spillovers that may ignite.

• Turn pan handles inward, but

not over other surface units.
This will help reduce the
chance of burns, igniting of

flammable materials, and spills
due to bumping of the pan.

When using the oven

• Always position oven rack(s) in

desired location while oven is
cool. If a rack must be re­
moved while oven is hot, do

not let potholder contact hot
heating element in oven.

• Use care when opening oven

door. Let hot air or steam
escape before removing or

replacing food.