Food preparation chart – Catler FP 4010 User Manual
Page 26
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FOOD PREPARATION CHART
FOOD TYPE
ATTACHMENT
TYPE
DISK
TYPE
SPEED
SETTING
BLADE
THICKNESS
RECOMMENDED
QUANTITY
Carrot
Food Processor
Grater -
fi ne
9-13
-
1-2 carrots
at a time, depending
on size
Food Processor
Grater -
coarse
9-13
-
1-2 carrots
at a time, depending
on size
Zucchini
Food Processor
Grater -
fi ne
11-15
-
1-2 zucchini
at a time, depending
on size
Food Processor
Grater -
coarse
11-15
-
1-2 zucchini
at a time, depending
on size
Food Processor
Variable
slicer
9-13
1-6mm
1-2 zucchini
at a time, depending
on size
Cucumber
Food Processor
Variable
slicer
9-13
2-5mm
1-2 cucumber
at a time, depending
on size
Tomato
Food Processor
Variable
slicer
9-11
4-6mm
Use fi rm tomatoes
Cabbage
Food Processor
Variable
slicer
9-11
2-6mm
Cut to size to fi t
shoot
Leek
Food Processor
Variable
slicer
9-13
2-6mm
White part only
Onion
Food Processor
Variable
slicer
9-13
2-6mm
Cut in half
Chicken
breast/
thigh fi llets
Food Processor
Quad
blade
15
700g max cut into
2.5cm cubes
Lean Beef
Food Processor
Quad
blade
15
-
700g max cut into
2.5cm cubes
Lean Pork
Food Processor
Quad
blade
15
-
700g max cut into
2.5cm cubes
Fish fi llets
Food Processor
Quad
blade
15
-
700g max cut into
2.5cm cubes
FOOD PREPARATION CHART