Bakers Pride FC-616 - Manual (Page 4)

4
Sketch “B”
Sketch “C”
DE BAK ERS PRI
Flue
v rt r Di e e
2 1/4
(57mm)
30" STD.
(762mm)
FRONT VIEW
12"
(305mm)
33"
(838mm)
10”
(254mm)
Main Burner
Oven Controls
Push-Pull Knobs
A. Provisions must be made for easy access to the louvered service panel on the left side of the unit.
A removable panel at least 16” x 31” (406 x 787 mm) in line with the service panel to facilitate a
service man to work will be satisfactory. See installation sketch “A”.
B. Reference to back panels deleted. No longer necessary.
C. Easy accessibility through the front of the oven to the main burner, oven controls and flue slide push
/pull knobs must be provided. See installation sketch “B”.
3. SET-UP: The oven must be installed in a well-ventilated area.
Your oven is packed standing on its back. Leave in on it's back while unpacking. The skid may be
left under the oven for convenience in further handling. Unpack carefully to avoid damage to the
oven. If concealed damage is found, follow the instructions detailed in Section 1.
Keep the area around the oven free and clear of combustible materials. Do not store any materials
on top of or under any oven. Provisions for adequate air supply to your oven for ventilation and
proper gas combustion is essential. As a minimum, observe the clearances detailed in Section 2.
Provide adequate ventilation and make up air in accordance with local codes.
The oven must be installed under a ventilation hood. Fit the flue diverter (see Sketch “C”) into the
hole in the top front of the oven and secure with the screws supplied. Local inspectors and
ventilation specialists should be consulted to make sure that the installation of the hood conforms to
the local codes and requirements (see Sketch “D”).
In the U.K., ventilation requirements detailed in BS 5440 should be followed.
Access to the bottom front door and left side control panel is required for day to day operation of the
oven and for servicing. Make sure that these areas are kept unobstructed for easy access.