Waring Pro FS1000 - Manual (Page 2)

1
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety
precautions should always be followed, including the
following:
1.
READ All INSTRUcTIONS.
2. Unplug power cord from outlet when not in
use, before putting on or taking off parts,
before cleaning, and before attaching,
adjusting or removing the blade sharpener.
3. Blade is exceptionally sharp. Handle very
carefully.
4. To protect against risk of electrical shock, do not
put appliance in water or other liquids.
5. Do not use appliance near children and
individuals with certain disabilities.
6. Avoid contact with moving parts.
7. Never put the unit near a hot burner, in an oven,
or in a dishwasher.
8. Do not operate the Waring Pro ® Food Slicer, or
any other electrical equipment, with a damaged
cord or plug or after the unit malfunctions.
Return unit to the nearest Authorized Service
Center for examination, repair, or adjustment.
9. Do not use outdoors. This product is intended
for household use only.
10. Do not let cord hang over the edge of a table or
counter, come into contact with sharp edges, or
touch hot surfaces.
11. Place the appliance on a firm and stable surface.
Ensure that the appliance is not placed near
the edge of the worktop, where it can be easily
pushed off or fall.
12. Never plug in the appliance where water may
flood the area.
13. NEVER PUT YOUR FINGERS NEAR THE
BlADE WHIlE IT IS IN OPERATION.
14. The use of attachments not recommended or
sold by the manufacturer may cause fire, electric
shock or injury.
15. Never use abrasive cleaning agents or abrasive
cloths when cleaning the unit.
16. Use the slicer to cut ONLY designated food. Do
not attempt to slice frozen food or materials such
as bones, cardboard, plastic etc.
17. The Waring Pro ® Food Slicer has a sharp blade.
To avoid injury, never hand-feed food to be
sliced. Always use the unit when completely
assembled with food carriage and food press.