Bloomfield GOURMET 1000 8792 - Manual (Page 11)

CLEANING INSTRUCTIONS
9
PROCEDURE: Clean Coffee Brewer
PRECAUTIONS: Disconnect brewer from electric power.
Allow brewer to cool.
FREQUENCY:
Daily
TOOLS:
Mild Detergent, Clean Soft Cloth or Sponge
Bristle Brush, Bottle Brush
1. Disconnect brewer from electric power.
Allow brewer to cool before cleaning.
2. Remove
airpot.
3. Remove and empty brew chamber.
4. Remove the spray disk from the brew head (See figure 8):
Press up on the spray disk ears, then turn the disk to the left
to unlatch. Remove the gasket from inside the brew head.
5. Wipe inside of brew head and area around the brew head
with a soft clean cloth or sponge moistened with clean water.
6. Wash the spray disk in a sink using warm water and a mild
detergent. A bristle brush may be used to clear clogged
spray holes. Rinse the spray disk with clean water and allow
to air dry.
7. Wash the brew chamber in a sink using warm water and a
mild detergent. A bristle brush may be used to clean the
inside. Rinse with clean water and allow to air dry.
8. Wipe the exterior of the brewer with a soft clean cloth or
sponge moistened with clean water.
10. Reinstall the gasket INSIDE the brew head, then reinstall the
spray
disk.
11. Reinstall the brew chamber.
12. DO NOT submerge airpots in water. Clean airpots by filling
with warm soapy water. Scrub the inside with a bottle brush.
Empty and rinse with clean water. Wipe the exterior with a soft
clean cloth or sponge moistened with clean water. Invert and
allow to air dry.
Procedure is complete
CAUTION:
BURN HAZARD
Brewing and serving
temperatures of coffee are
extremely hot.
Hot coffee will cause
serious skin burns.
CAUTION:
SHOCK HAZARD
Do not submerge or immerse
brewer in water.
IMPORTANT:
DO NOT use steel wool, sharp
objects, or caustic, abrasive or
chlorinated cleansers to clean
the brewer, or airpots.
Fig. 8 Cleaning
625
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