Whirlpool WDE150LVS - Manual (Page 2)

2
INSTALLATION REQUIREMENTS
Tools and Parts
Gather the required tools and parts before starting installation.
Read and follow the instructions provided with any tools listed
here.
Tools needed
Parts supplied
Check that all parts are included.
■ 2 - #8 x ¹⁄₂" screws
■ Trim plate
■ 2 - Oven racks
■ 2 - #12 x 1 ⁵⁄₈" mounting screws (for mounting anti-tip bracket)
■ Anti-tip bracket (taped to oven rack)
Parts needed
■ A UL listed or CSA approved conduit connector
■ UL listed wire connects
Check local codes. Check existing electrical supply. See
“Electrical Requirements” section.
It is recommended that all electrical connections be made by a
licensed, qualified electrical installer.
Location Requirements
IMPORTANT: Observe all governing codes and ordinances.
■ It is the installer’s responsibility to comply with installation
clearances specified on the model/serial rating plate. The
model/serial rating plate is located below the electronic
control on oven frame.
■ To eliminate the risk of burns or fire by reaching over heated
surface units, cabinet storage space located above the
surface units should be avoided. If cabinet storage is to be
provided, the risk can be reduced by installing a range hood
that projects horizontally a minimum of 5" (12.7 cm) beyond
the bottom of the cabinets.
■ Cabinet opening dimensions that are shown must be used.
Given dimensions are minimum clearances.
■ The anti-tip bracket must be installed. To install the anti-tip
bracket shipped with the range, see “Install Anti-Tip Bracket”
section.
■ Range support slats must be solid, level and flush with
bottom of cabinet cutout. Floor must be able to support a
weight of 225 lbs (102.0 kg). Support slats must be securely
fastened to the floor.
■ Recessed installation area must provide complete enclosure
around the recessed portion of the range.
■ Grounded electrical supply is required. See “Electrical
Requirements” section.
IMPORTANT: To avoid damage to your cabinets, check with your
builder or cabinet supplier to make sure that the materials used
will not discolor, delaminate or sustain other damage. This oven
has been designed in accordance with the requirements of UL
and CSA International and complies with the maximum allowable
wood cabinet temperatures of 194°F (90°C).
Tip Over Hazard
A child or adult can tip the range and be killed.
Install anti-tip bracket to floor or wall per installation instructions.
Slide range back so rear range foot is engaged in the slot of the anti-tip bracket.
Re-engage anti-tip bracket if range is moved.
Do not operate range without anti-tip bracket installed and engaged.
Failure to follow these instructions can result in death or serious burns to children and adults.
To verify the anti-tip bracket is installed and engaged:
• Slide range forward.
• Look for the anti-tip bracket securely attached to floor or wall.
• Slide range back so rear range foot is under anti-tip bracket.
• See installation instructions for details.
WARNING
Anti-Tip
Bracket
Range Foot
■ Tape measure
■ Level
■ Phillips screwdriver
■ Flat-blade screwdriver
■ Wrench or pliers
■ Hand or electric drill
■
¹⁄₈" (3.2 mm) drill bit