Bunn 10 Cup Pourover Coffee Brewer A10 User Manual

Page 3

SPECIFICATIONS

lectrical - UL Listed. Refer to Data Plate on the Brewer, and local/national elec-

trical codes to determine circuit requirements.

Dimensions - 14 1/4 inches high; 6 3/4 inches wide; 13 1/2 inches deep.

Capacity - Two to eight 6-ounce cups (12-48 ounces) per batch.

Tank Size - 75 ounces.

Weight - 15 pounds; Includes decanter, water pitcher, filters, coffee funnel, water

funnel and deliming spring probe.

#00658.0000

#00831.0000

USER NOTICES

Carefully read and follow all notices in this manual and on the equipment. All labels

on the equipment should be kept in good condition. Replace any unreadable or

damaged labels.

#33218.0000

#00656.0001

As directed in the International Plumbing Code of the

International Code Council and the Food Code

Manual of the Food and Drug Administration (FDA),

this equipment must be installed with adequate

backflow prevention to comply with federal, state

and local codes. For models installed outside the

U.S.A., you must comply with the applicable Plumb-

ing /Sanitation Code for your area.

#37881.0002

INTRODUCTION

This equipment will automatically brew a 48 ounce batch of coffee into an awaiting

decanter and has a pour-over feature for emergency use. It is only for indoor use

on a sturdy counter or shelf.

To reduce the risk of electric shock,

do not remove or open cover.

No user-serviceable parts inside.

Authorized service personnel only.

Disconnect power before servicing.

#00824.0002

WARNING

Fill water tank before turning - on -

thermostat or connecting appliance

to power source.

Use only on a properly protected

circuit capable of the rated load.

Electrically ground the chassis.

Follow national/local electrical codes.

Do not use near combustibles.

FAILURE TO COMPLY RISKS EQUIPMENT

DAMAGE, FIRE, OR SHOCK HAZARD

READ THE ENTIRE OPERATING MANUAL

BEFORE BUYING OR USING THIS PRODUCT

THIS APPLIANCE IS HEATED WHENEVER

CONNECTED TO A POWER SOURCE

Table of ConTenTs

USER NOTICES/SPECIFICATIONS ................................. 3

IMPORTANT SAFEGUARDS .......................................... 4

GENERAL INFORMATION .............................................. 5

OPERATING CONTROLS ............................................... 6

ELECTRICAL & PLUMBING REQUIREMENTS ................7

PREPARING THE BREWER FOR USE ............................ 8

BREWING DELICIOUS COFFEE ..................................... 9

TIMER/BATCH SIZE ADJUSTMENT ............................. 10

COFFEE FUNDAMENTALS ........................................... 11

BREWING TIPS ........................................................... 11

HOT WATER ................................................................ 11

ROUTINE CLEANING/MAINTENANCE ......................... 12

SOFTENED WATER AND/OR

DECAFFEINATED COFFEE ............................................ 12

DRAINING THE BREWER ............................................ 13

HIGH ALTITUDE USE................................................... 13

AUTHORIZED SERVICE ............................................... 13

BUNN COMPANION PRODUCTS ................................. 14

43422.1 071812