Defrosting foods, Dehydrating foods – Avanti TD-25 User Manual
Page 15
15
Defrosting Foods
To Use the DEFROST Function:
Arrange food in the drip/baking pan.
Press the DEFROST button. “DEF” will light up on the display
The temperature is not selectable in this function as it is set for an
optimal 150ºF (will not show in display)
Press the TIMER button to set the baking time by pressing the up or down buttons;
from the
very beginning, default time is 30 minutes;
oven timer ranges between 30 seconds and 90
minutes
(if time longer than 30 minutes, it will increase in 5 minutes increments; if time
shorter than 30 minutes, it will decrease in 1 minute increments).
Press the START button to initiate the baking function.
(The cook time will appear and begin to countdown in the digital display).
Once the defrost time has elapsed, the word “END” will blind in the display
and a beeping noise will continuously sound until you press the “STOP /
CANCEL” button or one (1) minute has passed.
Carefully remove the food from the oven as the baking pan /
dish will be extremely hot.
Dehydrating Foods
To Use the DEHYDRATE Function:
Arrange food in the drip/baking pan.
Press the DEHYDRATE button. “DEH” will light up on the display
The temperature is not selectable in this function as it is set for an
optimal 185ºF (will not show in display)
Press the TIMER button to set the baking time by pressing the up or down buttons;
from the
very beginning, default time is 30 minutes;
oven timer ranges between 30 seconds and 90
minutes
(if time longer than 30 minutes, it will increase
in 5 minutes increments; if time shorter than 30 minutes, it will
decrease in 1 minute increments).
Press the START button to initiate the baking function.
(The cook time will appear and begin to countdown in
the digital display).
Once the defrost time has elapsed, the word “END” will blind in the
display and a beeping noise will continuously sound until you press the “STOP / CANCEL” button or one
(1) minute has passed.
Carefully remove the food from the oven as the baking pan / dish will be extremely hot.
When defrosting do not preheat the oven. Allow 15-20 minutes per side for meats or fish to defrost.
Always cook food promptly after thawing.