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Defrosting, washing and maintenance – AMICA EKGC 16166 DE User Manual

Page 57

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57

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The appliance operates in cycles: it refri-

gerates (then the frost settles on the rear

wall), and defrosts (water flows down the

rear wall).

Disconnect the appliance from

the mains before cleaning by re-

moving the plug from the mains

socket or switching off the fuse.

Prevent water from penetrating the

control panel or the light.

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Do not use defrosting aerosols. They may

cause the formation of explosive mixture,

or contain slovents which may damage the

plastic components of the appliance and

even be harmful to health.

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Make sure the water used for cleaning

does not flow into the evaporation container

through the discharge opening.

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The whole appliance, except for the door

gasket must be cleaned with a mild cleaning

detergent. The door gasket should be cle-

aned with water and wiped dry.

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Wash all the accessories (vegetable conta-

iners, door shelves, glass shelves, etc.).

DEFROSTING, WASHING AND MAINTENANCE

Defrosting the fridge

Frost set-

tles on the

rear wall of

the fridge

chamber. It

is removed

automatical-

ly. During the

defrosting,

the conden-

sate, which contains contaminants may

clog the opening in the through. Should

it occur, carefully unclog the opening with

the cleaning plug (fig. 5).

5

Defrosting the freezer

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It is recommended to combine defrosting

the appliance with washing it.

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Excessive accumulation of ice on the freez-

ing areas impairs the appliance’s freezing

capacity and increases the energy con-

sumption.

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Defrost the appliance at least once or twice

a year.

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If there is food in the freezer, set the knob

to the max. position about 4 hours before

the planned defrosting. This will ensure the

possibility of storing the food at the ambi-

ent temperature for a longer time.

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After taking the food out of the freezer, put

it in a container, wrap it with several layers

of paper, a blanket and store it at a cool

place.

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The defrosting operation should last as

short as possible. Long storage of food

at the ambient temperature shortens their

shelf life.