APW Wyott SHFWEZ-12D - Manual (Page 7)

7
APW EZFILL HOT FOOD WELLS
Part Numbers Beginning with WHFW
INSTALLATION
1. Water fill is 3/8 (1.0) tubing connection on left back of left controls.
2. Overflow drain is 1/2” (1.3) OD tube outlet
3. Main drain is ¾ female NPT.
1. Follow general installation instructions
on page 3.
2. Make applicable Cut-Out per above table.
Unit is designed for installationin
stainless steel tops. Optional wood
mounting kit available.
3. Apply putty tape to the underside
perimeter of the well rim outer edge.
4. Apply a 1/4" (.6) bead of silicone sealant
adjacent to the putty tape on the well
flange.
5. Drop well into opening from the top a n d
push down until entire parameter of rim
is flush with the counter surface.
6. From below the counter surface insert
an 8" to 10" (20 to 25 cm) flat tip
screwdriver into the locking ring tab slots
and twist in a clockwise motion to lock
well in place.
7. Trim excess putty and sealant from
around well rim.
8. Mount control to front panel using
hardware. Maintain 4" (10.2) clearance
between well and front panel.
9. Check nameplate for proper voltage.
Connect power.
10. Connect overflow tube on hot food well
to suitable tubing to handle 212°F water.
Run to open drain. Electrically
connect units to comply with local and
NEC codes.
Note:
Note:
A 13.981
(35.51)
3.434
(8.72)
Drain
B
Cut-Out
Front Edge
6.0
(15.2) 3.284
(8.34)
5.74
(14.6)
1 Water
Inlet
19.75
(50.2)
11.74
(29.8)
6.50 (16.5)
11.27
(28.6)
4.13
(10.5)
21.88
(55.6)
8.27
(21.0)
2
3
D
E
Hot Food Well
Cut-Out
6.0 (15.2) Minimum
From Counter Edge
2.0 (5.1) Minimum
From Counter Top
Control Cut-Outs
G H
F
2 Overflow
C
J
8.65
(22.0)
3 Manifold
MODEL
OUTSIDE DIMENSIONS CUT-OUT CONTROL CUT-OUT
SHIP WT.
SHFWEZ-2D WELL 29.42” 23.44” 27.79” 13.87” 28.5” 22.5” 5.0” 16.50” N/A 48 Lbs
(74.2) (59.5) (70.6) (35.2) (72.4) (57.2) (12.7) (41.9) (21.8 Kg).
A B C J Overflow D E F G H
GENERAL SPECIFICATIONS (APW EZFILL HOT FOOD WELLS)
SHFWEZ-3D WELL 43.46” 23.44” 41.83” 27.92” 42.5” 22.5” 5.0” 33.50” 12.50” 68 Lbs
(110.4) (59.5) (106.2) (70.9) (108) (57.2) (12.7) (85.1) (30.8 Kg)
SHFWEZ-4D WELL 57.50” 23.44” 55.87” 27.92” 56.5” 22.5” 5.0” 16.50” N/A 98 Lbs
(146.0) (59.5) (141.9) (70.9) (143.5) (57.2) (12.7) (41.9) (44.4 Kg)
SHFWEZ-5D WELL 71.54” 23.44” 69.92” 41.96” 70.05” 22.5” 5.0” 33.50” N/A 118 Lbs
(181.7) (59.5) (177.6) (106.6) (179.1) (57.2) (12.7) (85.1) (53.5 Kg)
SHFWEZ-6D WELL 85.59” 23.44” 83.96” 41.96” 84.50” 22.5” 5.0” 33.50” N/A 260 Lbs
(217.4) (59.5) (213.2) (106.6) (214.6) (57.2) (12.7) (85.1) (117.9 Kg)
OPTIONS
Description: Lever Operated Drain Valve Stock Number: 56360 Drain Manifold: Fabricated to Unit, Required
ELECTRICAL RATINGS
1200 EA. @ 208V / 1600 EA. @ 240V
ELECTRICAL RATINGS
1600 EA. @ 208V
VOLTS WATTS AMPS AMPS VOLTS WATTS AMPS AMPS
(1 Ph) (3 Ph) (1 Ph) (3 Ph)
SHFWEZ-2D WELL 208/240 2400/3200 12 / 14 10 / 12 208 3200 16 14
MODEL
SHFWEZ-3D WELL 208/240 3600/4800 18 / 20 10 / 12 208 4800 23 14
SHFWEZ-4D WELL 208/240 4800/6400 24 / 27 16 / 18 208 6400 31 21
SHFWEZ-5D WELL 208/240 6000/8000 29 / 34 20 / 24 208 8000 39 27
SHFWEZ-6D WELL 208/240 7200/9600 35 / 40 20 / 24 208 9600 47 27
NOTE: CUT-OUT SIZES ARE DIFFERENT FROM STANDARD APW HOT FOOD WELLS (HFW’S)
OPERATION CLEANING
1. Follow General Operating Instructions on page 3. 1. Follow General Cleaning Instructions on page 3
ELECTRICAL SPECIFICATIONS