Viking F20362B - Manual (Page 14)

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Conventional Baking Chart
Single Rack Time
Food Pan Size Position Temp (minutes)
BREADS
Biscuits Cookie Sheet 3 or 4 375° F (191° C) 23-28
Yeast Loaf Loaf Pan 3 or 4 375° F (191° C) 30 - 35
Yeast Rolls Cookie Sheet 3 or 4 400° F (205° C) 12 - 15
Nut Bread Loaf Pan 3 or 4 375° F (191° C) 30 - 35
Cornbread 8" x 8" 3 or 4 400° F (205° C) 20 - 25
Gingerbread 8" x 8" 3 or 4 350° F (177° C) 35 - 40
Muffins Muffin Tin 3 or 4 400° F (191° C) 17 - 22
Corn Muffins Muffin Tin 3 or 4 375° F (191° C) 17 - 22
CAKES
Angel food Tube pan 1 or 2 350° F (177° C) 35 - 45
Bundt Tube pan 2 350° F (177° C) 40 - 50
Cupcakes Muffin pan 3 or 4 350° F (177° C) 17 - 22
Layer, Sheet 13" x 9" 3 or 4 350° F (177° C) 40 - 50
Layer, Two 9" round 3 or 4 350° F (177° C) 30 - 35
Pound Loaf pan 3 350° F (177° C) 60 - 65
COOKIES
Brownies 13" x 9" 3 or 4 350° F (177° C) 25 - 28
Choc. Chip Cookie Sheet 3 or 4 375° F (191° C) 12 - 15
Sugar Cookie Sheet 3 or 4 350° F (177° C) 10 - 12
PASTRY
Cream Puffs Cookie Sheet 3 or 4 400° F (205° C) 30 - 35
PIES
Crust, Unfilled 9" Round 3 or 4 425° F (218° C) 10 - 12
Crust, Filled 9" Round 3 or 4 375° F (191° C) 55 - 66
Lemon Meringue 9" Round 3 or 4 350° F (177° C) 12 - 15
Pumpkin 9" Round 3 or 4 400° F (177° C) 55 - 65
Custard 6 - 4 oz cups 3 or 4 350° F (177° C) 35 - 40
ENTREES
Egg Rolls Cookie Sheet 3 or 4 400° F (205° C) 12 - 15
Fish Sticks Cookie Sheet 3 or 4 425° F (218° C) 18 - 21
Lasagna, frz Cookie Sheet 3 or 4 375° F (191° C) 65 - 75
Pot Pie Cookie Sheet 3 or 4 400° F (205° C) 35 - 40
Gr. Peppers Stuffed 13" x 9" 3 or 4 375° F (191° C) 65 - 70
Quiche 9" Round 3 or 4 400° F (205° C) 25 - 30
Pizza, 12" Cookie Sheet 3 or 4 400° F (205° C) 15 - 20
Mac. & Cheese, frz Cookie Sheet 3 or 4 375° F (191° C) 60 - 65
VEGETABLES
Baked Potatoes On Rack 3 or 4 375° F (191° C) 60 - 65
Spinach Souffle 1 qt. Casserole 3 or 4 350° F (177° C) 45 - 50
Squash Cookie Sheet 3 or 4 375° F (191° C) 50 - 55
French Fries Cookie Sheet 3 or 4 425° F (218° C) 15 - 20
Single Rack Time
Food Pan Size Position Temp (minutes)
BREADS
Frozen Biscuits Cookie Sheet 2 & 4 / 1, 3, & 5 350° F (177° C) 23 - 28
Yeast Loaf Loaf Pan 3 or 4 350° F (177° C) 30 - 35
Yeast Rolls Cookie Sheet 2 & 4 / 1, 3, & 5 375° F (191° C) 12 - 15
Nut Bread Loaf Pan 3 or 4 350° F (177° C) 30 - 35
Cornbread 8" x 8" 2 & 4 375° F (191° C) 20 - 25
Gingerbread 8" x 8" 2 & 4 325° F (163° C) 35 - 40
Muffins Muffin Tin 2 & 4 / 1, 3, & 5 375° F (191° C) 17 - 22
Corn Muffins Muffin Tin 2 & 4 / 1, 3, & 5 350° F (177° C) 17 - 22
CAKES
Angel food Tube pan 1 or 2 325° F (163° C) 30 - 35
Bundt Tube pan 3 or 4 325° F (163° C) 35 - 40
Cupcakes Muffin pan 2 & 4 / 1, 3, & 5 325° F (163° C) 15 - 17
Layer, Sheet 13" x 9" 2 & 4 325° F (163° C) 30 - 32
Layer, Two 9" round 2 & 4 325° F (163° C) 25 - 30
Pound Loaf pan 3 325° F (163° C) 5 - 50
COOKIES
Brownies 13" x 9" 2 & 4 325° F (163° C) 25 -28
Choc. Chip Cookie Sheet 1 - 5 350° F (177° C) 10 - 12
Sugar Cookie Sheet 1 - 6 325° F (163° C) 10 - 15
PIES
Crust, Unfilled 9" Round 2 & 4 400° F (205° C) 7 - 9
Crust, Filled 9" Round 2 & 4 350° F (177° C) 55 - 65
Lemon Meringue 9" Round 2 & 4 325° F (163° C) 4 - 5
Pumpkin 9" Round 2 & 4 325° F (163° C) 55 - 65
Custard 6 - 4oz cups 2 & 4 325° F (163° C) 30 - 35
ENTREES
Egg Rolls Cookie Sheet 2 or 4 375° F (191° C) 12 - 15
Fish Sticks Cookie Sheet 2 or 4 400° F (205° C) 18 -21
Lasagna, frz Cookie Sheet 2 or 4 350° F (177° C) 60 - 70
Pot Pie Cookie Sheet 2 or 4 375° F (191° C) 35 - 40
Gr. Peppers Stuffed 13" x 9" 2 or 4 350° F (177° C) 60 - 70
Quiche 9" Round 2 or 4 375° F (191° C) 25 - 30
Pizza, 12" Cookie Sheet 2 or 4 375° F (191° C) 15 - 20
Mac. & Cheese, frz Cookie Sheet 2 or 4 350° F (177° C) 60 - 65
VEGETABLES
Baked Potatoes On Rack 2 or 4 350° F (177° C) 60 - 65
Spinach Souffle 1 qt.Casserole 2 or 4 325° F (163° C) 45 - 50
Squash Cookie Sheet 2 or 4 350° F (177° C) 50 - 55
French Fries Cookie Sheet 2 or 4 400° F (205° C) 15 - 20
Notes
Rec. TruConvec
Rec. TruConvec
Rec. TruConvec
Rec. TruConvec
Rec. TruConvec
Rec. TruConvec
Rec. TruConvec
Rec. TruConvec
Convection Baking Chart