Turbo Air TMW-1100E - Manual (Page 21)

21
COOKING CHART
VEGETABLE
ITEM POWER LEVEL PREPARATION QUANTITY COOKING TIME STANDING TIME
Asparagus, fresh P-HI 1 1 / 2 -in.pieces 500g(1 lb.) 3-5 min. 3 min.
Asparagus, frozen P-HI Whole spears 280g(10 oz. pkg) 5-7 min. 3 min.
- . n i m 5 - 3 ) . b l 1 ( g 0 0 5 s r a e p S I H - P h s e r f ,i l o c c o r B
Broccoli, frozen
P-HI Whole or cut 280g(10 oz. pkg) 5-7 min. 3 min.
Brussels sprouts, fresh P-HI Whole 280g(10 oz. tub) 3-5 min. -
Brussels sprouts, frozen P-HI Whole 280g(10 oz. pkg) 5-7 min. 3 min.
. n i m 3 . n i m 6 - 4 ) . b l 1 ( g 0 0 5 s e c il s . n i- 2 / 1 I H - P h s e r f , s t o r r a C
Carrots, frozen
P-HI Sliced 280g(10 oz. pkg) 3-4 min. 3 min.
Cauliflower, frozen P-HI florets 280g(10 oz. pkg) 3-4 min. 3 min.
. n i m 5 . n i m 5 - 3 ) . b l 1 ( g 0 0 5 s e c il s . n i- 2 / 1 I H - P h s e r f , y r e l e C
. n i m 5 . n i m 7 - 5 s r a e 4 d e k s u h , b o c n o I H - P h s e r f , n r o C
Corn, frozen
P-HI on cob, husked 4 ears 5-7 min. 5 min.
P-HI whole kernel 280g(10 oz. pkg) 4-6 min. 3 min.
Eggplant, fresh
P-HI cubed 500g(1 lb.) 3-5 min. 3 min.
P-HI whole, pierced 500~700g(1-1 1 / 2 lb.) 4-6 min. 5 min.
. n i m 5 . n i m 6 - 4 ) . b l 1 ( g 0 0 5 s d n e , e l o h w I H - P h s e r f s k e e L
Lima beans, frozen
P-HI whole 280g(10 oz. pkg) 4-6 min. 3 min.
Mixed vegetables frozen P-HI - 280g(10 oz. pkg) 4-6 min. 3 min.
Mushrooms, fresh P-HI sliced 500g(1 lb.) 2-3 min. 3 min.
. n i m 5 . n i m 6 - 4 ) g k p . z o 0 1 ( g 0 8 2 d e c il s I H - P n e z o r f , a r k O
. n i m 5 . n i m 7 - 5 ll a m s 0 1 - 8 d e l e e p , e l o h w I H - P h s e r f , s n o i n O
Pea pods(snow peas), frozen
P-HI whole 170g(6 oz. pkg) 2-3 min. 3 min.
Peas and carrots P-HI - 280g(10 oz. pkg) 2-3 min. 3 min.
Parsnips, fresh P-HI cubed 500g(1 lb.) 4-6 min. 5 min.
Potatoes, white or sweet, P-HI whole 4(6 oz. eash) 15-17 min. 3 min.
. n i m 5 . n i m 0 2 - 8 1 ) h s a e . z o 6 ( 8 e l o h w I H - P h s e r f
Squash, summer, fresh
P-HI 1/2-in.slices 500g(1 lb.) 3-5 min. 3 min.
Squash, summer, frozen P-HI sliced 280g(10 oz. pkg) 3-5 min. 3 min.
Squash, winter, fresh P-HI whole, pierced 700g(1 1 / 2 lbs.) 6-8 min. 5 min.
Squash, winter, frozen P-HI whipped 340g(12 oz. pkg) 4-6 min. 3 min.
Succotash, frozen P-HI - 280g(10 oz. pkg) 3-5 min. 3 min.
. n i m 3 . n i m 6 - 4 s p u c 4 d e b u c I H - P s p i n r u T