Oster 5858 - Manual (Page 15)

Setting: Making Bread
In Under 1 Hour
Your breadmaker can
bake great bread in under 1 hour.
This is called the
setting. loaves are
a little different from loaves baked
on other settings.
Setting:
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This setting can bake bread in 58 minutes. The bread is a little
more dense in texture with this setting.
l
The setting will only make a 1.5lb. loaf.
There are a few things you should know about the
settings that are different than the other settings.
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breads tend to have a darker, thicker crust
than other kinds of bread. Sometimes there will be a crack in
the top of the crust. This is because baking is done at higher
temperatures. They also tend to be shorter, denser loaves.
l
You CANNOT use the Delay Timer for the settings.
This would cool the liquid ingredients and affect the way that
the bread rises.
l
You CANNOT use the “Crust Color” option for
breads.
. DO NOT open the cover while making breads.
l
If the loaf is hard to remove from the pan, let it sit for about
5 minutes to cool. Gently shake the bread out of the pan and
wait for 15 minutes before slicing.
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If you wish to bake another loaf of bread, you must let
the breadmaker co01 for 20 minutes with the cover open.
l
YOU CAN use standard bread mixes for breads,
but the results may not be as good as the results when using
the recipe within this manual.