Philips HR1741 - Manual (Page 12)

ENGLISH 12
Recipes
Mayonnaise (about 300ml)
Ingredients:
-
2 egg yolks or 1 whole egg
- 1 tsp mustard powder
- 1 tsp. salt
- 1/2 tsp pepper
- 1 tsp sugar
- 30ml vinegar or lemon juice
- 300ml oil
B All the ingredients have to be at room temperature.
B Put the egg or egg yolks in the blender jar, add salt, pepper and mustard powder and half of the
vinegar or lemon juice and blend at average speed. Pour oil through the opening in the lid until
the mayonnaise becomes thick.Then add the remaining vinegar or lemon juice and season
according to taste. Store in the refrigerator.
Salad dressing
Ingredients:
- 1 part vinegar or lemon
- 3 parts oil
- salt, pepper
B Pour vinegar or lemon juice into the blender jar, add salt and pepper and switch the appliance
on. Process until the salt and pepper have dissolved.Then add the oil through the small hole in
the stopper with securing clip until a homogeneous dressing has formed.
B You can also prepare a larger quantity of this basic dressing and store it in the refrigerator.
Always shake before use to mix the ingredients.
Soy milk (This recipe can only be prepared with the filter.)
Ingredients:
-
75g dry soy beans
- 600ml water
B Soak the soy beans for 4 hours before processing them.
Pour the soaked soy beans and the water in the filter. Blend for 40 seconds at the maximum
speed.
B Bring the soy milk to the boil in a pan, then add sugar and leave to simmer.
B Serve hot or cold!
Note: Do not process the recipe more than once without interruption. If you need to process
more quantities, let the appliance cool down first and then continue the process.
Juices & Cocktails (This recipe can only be prepared with the filter.)
Ingredients:
-
150g fruit
- 300ml water/milk/or other liquid
B Chop up the fruit in little pieces and put the fruit in the filter.
B Pour the liquid in the blender jar.
B Blend for 40 seconds at the maximum speed.