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Determine boiler location – Lochinvar SYNC 1.3 User Manual

Page 12

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1

Determine boiler location

12

Installation & Operation Manual

Combustion and ventilation air

requirements for appliances drawing air

from the equipment room

Provisions for combustion and ventilation air must be in
accordance with Air for Combustion and Ventilation, of
the latest edition of the National Fuel Gas Code, ANSI
Z223.1, in Canada, the latest edition of CGA Standard B149
Installation Code for Gas Burning Appliances and Equipment,
or applicable provisions of the local building codes.

The equipment room MUST be provided with properly sized
openings to assure adequate combustion air and proper
ventilation.

Figure 1-4_Combustion Air Direct from Outside

Figure 1-5_Combustion Air Through Ducts

2. If combustion and ventilation air is taken from the

outdoors using a duct to deliver the air to the

equipment room, each of the two openings should be

sized based on a minimum free area of one square inch

per 2000 Btu/hr (11 cm

2

per kW) of input (see FIG. 1-5).

IF NECESSARY

FOR TIGHT

CONSTRUCTION

Figure 1-6_Combustion Air from Interior Space

1. If air is taken directly from outside the building

with no duct, provide two permanent openings to

the equipment room (see FIG. 1-4):

(a) Combustion air opening, with a minimum free

area of one square inch per 4000 Btu/hr input

(5.5

cm

2

per kW). This opening must be

located within 12" (30 cm) of the bottom of the

enclosure.

(b)

Ventilation air opening, with a minimum free

area of one square inch per 4000 Btu/hr input

(5.5

cm

2

per kW). This opening must be

located within 12" (30 cm) of the top of the

enclosure.

3. If air is taken from another interior space, each of the
two

openings specified above should have a net free

area of one square inch for each 1000 Btu/hr (22 cm

2

per kW) of input, but not less than 100 square inches

(645

cm

2

) (see FIG. 1-6).