Oven care, Warning, Self-cleaning cycle – KITCHENAID KEHU309 User Manual
Page 27
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OVEN CARE
Self-Cleaning Cycle
IMPORTANT: The health of some birds is extremely sensitive to
the fumes given off during the Self-Cleaning cycle. Exposure to
the fumes may result in death to certain birds. Always move birds
to another closed and well-ventilated room.
Self-clean the oven before it becomes heavily soiled. Heavy soil
results in longer cleaning and more smoke.
Keep the kitchen well-ventilated during the Self-Cleaning cycle to
help get rid of heat, odors, and smoke.
Do not block the oven vent(s) during the Self-Cleaning cycle. Air
must be able to move freely. Depending on your model, see
“Oven Vent” or “Oven Vents” section.
Do not clean, rub, damage or move the oven door gasket. The
door gasket is essential for a good seal.
Prepare Oven:
■
Remove a broiler pan, grid, cookware and bakeware and, on
some models, the temperature probe from the oven.
■
Remove any foil from the oven because it may burn or melt,
damaging the oven.
■
Remove oven racks to keep them shiny and easy to slide.
See “General Cleaning” section for more information.
Chicken
Chicken, broiler-fryer
(3½-4½ lbs [1.6-2 kg])
Auto Steam Poultry
Chicken, roasting
(4-5 lbs [1.8-2.3 kg])
Auto Steam Poultry
Chicken, roasting
(6-6½ lbs [2.7-2.9 kg])
Auto Steam Poultry
350°F (175°C)
350°F (175°C)
350°F (175°C)
High
High
High
0:44-0:49
0:49-0:52
1:04-1:15
11-13
10-12
11-12
165°F (74°C)
165°F (74°C)
165°F (74°C)
Turkey
Turkey (10-12 lbs [4.5-5.4 kg])
Auto Steam Poultry
Turkey (14-17 lbs [6.4-7.7 kg])
Auto Steam Poultry
Turkey (20-22 lbs [9-10 kg])
Auto Steam Poultry
Turkey Breast, whole
(7½-9 lbs [3.4-4.1 kg])
Auto Steam Poultry
325°F (165°C)
325°F (165°C)
300°F (150°C)
325°F (165°C)
Medium
Medium
Medium
Medium
0:59-1:33
1:15-1:45
2:00-2:12
1:15-1:40
6-8
5-6
6-7
9-11
165°F (74°C)
165°F (74°C)
165°F (74°C)
165°F (74°C)
Duck
Duck (5-6 lbs [2.3-2.7 kg])
Auto Steam Poultry
350°F (175°C)
Medium
1:07-1:12
11-13
165°F (74°C)
Cornish Hens
Cornish Hens (22 oz [624 g])
Auto Steam Poultry
350°F (175°C)
High
0:37-0:38
26-27
165°F (74°C)
FOOD
OVEN
TEMPERATURE
BROWNING
COOKING TIME
(in hours and
minutes)
MINUTES PER
1 LB (454 g)
INTERNAL
TEMPERATURE
WARNING
Burn Hazard
Do not touch the oven during the Self-Cleaning cycle.
Keep children away from oven during
Self-Cleaning cycle.
Failure to follow these instructions can result in burns.