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S3F84B8
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Samsung S3F84B8 User Manual
S3f84b8
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Samsung S3F84B8 User Manual | 25 pages
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Table of contents
Document Outline
S3F84B8
Important Notice
Revision History
Table of Contents
List of Figures
List of Tables
1 OVERVIEW OF IH COOKER (IHC)
1.1 INDUCTION COOKING PRINCIPLE
1.1.1 HOW INDUCTION COOKING WORKS
1.2 KEY FEATURES OF S3F84B8
1.3 SYSTEM PRINCIPLE
1.3.1 HEATING
1.3.2 PROTECTION
2 HARDWARE IMPLEMENTATION
2.1 SYSTEM DIAGRAM AND PIN ASSIGNMENT
2.2 POWER SUPPLY
2.3 SYNCHRONIZATION CIRCUIT
2.4 POWER CONTROL
2.4.1 VOLTAGE MEASUREMENT
2.4.2 CURRENT MEASUREMENT
2.5 SYSTEM PROTECTION
2.5.1 SURGE PROTECTION
2.5.2 IGBT OVER VOLTAGE PROTECTION
2.5.3 OVER/UNDER VOLTAGE PROTECTION
2.5.4 TEMPERATURE PROTECTION
2.6 OTHER FUNCTIONS
2.6.1 PAN DETECTION
2.6.2 BUZZER AND FAN CONTROL
2.6.3 KEY AND DISPLAY CIRCUIT
3 SOFTWARE IMPLEMENTATION
3.1 STATE TRANSITION DIAGRAM
3.2 SOFTWARE DIAGRAM
3.3 INTERNAL RESOURCE ARRANGEMENT AND CONFIGURATION
4 APPENDIX
4.1 ERROR CODE
4.2 SCHMATIC
4.3 SOURCE CODE
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