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Adjusting the dosage of rinse aid, Loading cutlery and dishes – Simpson 52C850 User Manual

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Adjusting the dosage of rinse aid

Increase the dose if there are drops of water or

lime spots on the dishes after washing.

Reduce the dose if there are whitish streaks

on the dishes or a bluish film on glassware or

knife blades.

Open the lid.

Set the dosage level.

(The dose is factory set

in position 4).

Close the lid and press

until it locks.

The following items are not suitable for use

in the dishwasher:
- Cutlery with wooden, horn, china or

mother-of-pearl handles

- Plastic items that are not heat resistant
- Older cutlery with glued parts that are not

temperature resistant

- Bonded cutlery items or dishes
- Pewter or copper items
- Lead crystal glass
- Steel items prone to rusting
- Wooden platters
- Items made from synthetic fibres

When loading the dishwasher, make sure

that you:

- Remove all left over food and debris.
- Soften remnants of burnt food in pans
- Load hollow items such as cups, glasses,

pans, etc. with the opening downwards so

that water cannot collect in the container

or a deep base.

-

Dishes and items of cutlery must not lie

inside one another, or cover each other.

- To avoid damage to glasses, they must not

touch.

- Lay small objects in the cutlery basket.

Plastic items and pans with non stick

coating have a tendency to retain water

drops; these items will not dry as well as

porcelain and steel items.

Loading cutlery and dishes

IMPORTANT!
Before closing the door, ensure that the spray

arms can rotate freely.

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