beautypg.com

Sanyo EM-S5002W User Manual

Page 3

background image

3

TABLE OF CONTENTS

SAFETY

■ Proper and Safe Use of Your Oven.............................................4
■ Important Safety Instructions......................................................5
■ Grounding Instructions ................................................................6
■ Utensils.......................................................................................6-7

SETTING UP YOUR OVEN

■ Names of Oven Parts and Accessories.......................................8
■ Turntable Installation....................................................................8
■ Installation.....................................................................................9

OPERATION

■ Control Panel and Features .......................................................10
■ Setting Clock ...............................................................................11
■ Child Lock-Out.............................................................................11
■ Kitchen Timer ..............................................................................12
■ Time Cooking ..............................................................................12
■ Multistage Cooking.....................................................................13
■ Direct Access Cooking................................................................14
■ Defrost by Weight.......................................................................16
■ Timed Defrost..............................................................................17
■ Defrosting Chart..........................................................................18
■ Cook Meat by Weight.................................................................19

COOKING GUIDE

■ Cooking Principles and Techniques ..........................................20

MAINTENANCE

■ Troubleshooting..........................................................................21
■ Questions and Answers .............................................................22
■ Cleaning.......................................................................................22
■ Warranty.................................................................................23-24

ESPAÑOL

■ OPERACION ................................................................................25
■ GARANTÍA .............................................................................38-39

SAFETY

SET UP

OPERA

TION

COOKING GUIDE

MAINTENANCE

ESP

AÑOL