Mr. Coffee ECMP10 User Manual

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13. To clean the filter out, remove the filter handle by turning back to the left. Use caution

when removing the filter holder as there can still be hot water in the filter. Flip the
thumb guard over the filter and knock out the used grounds. Use caution as the filter

and filter holder are very hot. Rinse out the filter and filter holder and dry all parts.

14. You can brew multiple cups of espresso one right after the other! Just make sure the

water reservoir stays filled above the “min” level marking. Repeat Steps 5 - 13 above
to brew multiple cups of espresso.

TEAMING

ILK

You may wish to steam milk to make Lattes, Cappuccino or many other hot beverages

using your MR. COFFEE Espresso Maker. This unit comes with a specially designed

steaming attachment to aid in the steaming process. Your new MR. COFFEE Espresso
and Cappuccino Maker will help you steam milk like a professional with ease!
As long as your Espresso Maker is turned on and filled with water, you can use the steaming

feature. There is no need to brew espresso before or after using the steaming feature.

For best results, use whole or 2% milk. This will create the thickest froth with your steamed

milk. Skim or 1% milk may be used for lower fat beverages. Your MR. COFFEE Espresso,

Maker’s special frothing attachment will make thick froth even using skim or 1% milk!
1. Fill a small stainless steel pitcher one third to one half way with cold milk. We recommend

using a MR. COFFEE Frothing Pitcher (EFPI) or any other pitcher that holds about
10 to 12 ounces and is around 5 inches tall. The pitcher should be cold. Do not use

a pitcher that has just been washed with warm water.

2. Make sure-the Espresso Machine is turned on and that there is water in the water reservoir.

The brew ready indicator light will go off when the machine is ready to steam milk.

3. Place the steaming tube in the pitcher with milk. Hold the pitcher so that the steaming

tube is submersed in milk and close to the bottom of the pitcher.

4. Turn the Control Dial to the left

(steamposition). You will hear the pump “pulsing”

on and off. The brew ready light will come back on while you are steaming milk. This is
normal and you may continue steaming until you have completely steamed your milk.

AUTION

Steam emitted from the frothing arm is very HOT. As the milk heats up,

the frothing pitcher will become very HOT!

5. The specially designed frothing attachment requires very little effort to produce thick

and frothy steamed milk. Steam the milk until the desired consistency is achieved

or until the frothed milk reaches the top of the pitcher. Slightly moving the pitcher

up and down while steaming (andkeeping the frothing tube immersed in milk)

will help produce extra froth. When you are finished steaming, turn the Control Dial

back to the “0” position.

6. When the Control Dial is turned back to the “0” position, you will notice the machine

releases some steam. This is the machine releasing the pressure it has generated during

the steaming process and is normal.