beautypg.com

Cleaning guide, Probe – GE Monogram ZEK73WP User Manual

Page 36

background image

(continued)

Probe

The temperature probe may be cleaned with soap and
water or a soap-filled scouring pad. Cool the
temperature probe before cleaning. Scour stubborn
spots with a soap-filled scouring pad, rinse and dry.

Do not immerse the temperature probe in water.
Do not store the temperature probe in the oven.

PART

Bake Unit and
Broil Unit

Control Panel

Inside Oven

Metal

Parts

Outside Glass
Finish

Porcelain Enamel
and Painted
Surfaces*

NOTE: Let oven parts cool before touching or handling.

MATERIALS TO USE

GENERAL DIRECTIONS

Do not

clean the bake unit or broil unit. Any soil will

burn off when the unit

is heated. NOTE: The bake unit can be lifted gently to clean the oven floor.
If

residue, or ash accumulates around the bake unit, gently wipe

around the unit with warm water.

Damp Cloth

DO

NOT USE

abrasives,

Wash control panel with soap and water, or

Paper Towel

cleaning powders, steel

a

50/50 solution of water and vinegar, using

Soap and Water

wool or

plastic scouring

a

soft cloth. Rinse and dry with a soft cloth.

pads. They will damage
the surface.

Soap and Water

Self-Clean Cycle

Soap and Water

Glass Cleaner

Soap and Water

Paper Towel

Dry Cloth

Soap and Water

Allow to cool before wiping the oven out. Frequent wiping with mild soap
and water will prolong the time between self-cleaning cycles. Be sure to
rinse thoroughly to avoid additional stains.

DO NOT USE steel wool,

To safely clean surfaces: Wash, rinse, and then

abrasives, ammonia,

dry with a soft cloth. Do not allow water to run

acids or commercial

down inside the surface of glass while cleaning.

oven cleaners.

Wash all glass with cloth dampened in soapy water. Rinse and polish with a
dry cloth. If knobs are removed, do not allow water to run down inside
openings in the glass while cleaning.

1

DO NOT USE oven
cleaners, cleansing
powders or harsh
abrasives. These might
scratch the surface.

If acids

spill on the oven while it is hot,

use a dry paper towel or cloth to wipe them up
right away. When the surface has cooled, wash
and rinse. For other spills, such as fat
smatterings, etc., wash with soap and water when
cooled and then rinse. Polish with dry cloth.

*Spillage of marinades, fruit juices, tomato sauces and basting materials containing acids may cause discoloration and should

be wiped up immediately. Take care not to touch hot portion of oven. When surface is cool, clean and rinse.

36

This manual is related to the following products: