Frymaster YSCF14G - Manual (Page 17)

YSCF14G SERIES GAS FRYERS
CHAPTER 3: BUILT-IN FILTRATION
3-7
2. Remove fry baskets from frypot. Prior to
filtering, skim any large debris from the
shortening/oil. Use extreme caution, as
shortening/oil is at or near operating
temperature [~350°F (~177°C)].
3. Remove the support grid from the frypot
using the clean-out rod or tongs. Stir the oil
with the L-shaped Teflon brush to suspend
debris prior to draining.
Prior to filtering, skim any large debris from oil in
frypot.
Removing support grid from frypot prior to filtering.