Frymaster YSCF14G User Manual
Page 14
YSCF14G SERIES GAS FRYERS
CHAPTER 3: BUILT-IN FILTRATION
3-4
3.2.2 Installing the
Filter
Slide the filter inside the
fryer cabinet. Ensure the
male-female slip-fitting
coupling is fully engaged.
3.3 Daily Filtration Operation
DANGER
Use caution and wear proper protective clothing. The oil to be filtered is at or near
350°F (177°C). Ensure all hoses are connected properly and drain handles are in
their proper position prior to operating any switches or valves. Failure to do this can
result in severe burns.
NOTICE
Drawings and photos used in this manual are intended to illustrate operational,
cleaning and technical procedures and may not conform to on-site management
operational procedures.
3.3.1 General Overview
The filter pump is turned on only after the oil is brought to operating temperature and drained into
the prepared filter pan. The filter motor is then engaged and oil is drawn through filter paper and
pumped back into the frypot. The frypot’s drain remains open during the filtering process. Allow
the oil to cycle through the filter paper for approximately 30 minutes. At the end of 30 minutes,
close the drain valve and allow the pump to fill the frypot to the top OIL LEVEL line. Leave the
pump running for 10-15 seconds after bubbles appear in the frypot to ensure all oil is pumped from
the drain pan and the lines.
Ensure the filter pan is fully seated on the male connection (left, above)
when it slides into place.