Flatbottom – Frymaster 8196321 User Manual
Page 21
Flatbottom
4-1
The 24G is a large flatbottom fryer with draft
induction system, which draws heated air across the
bottom of the fryer. Baffles welded to the pot impede
the flow of the air and increase temperature transfer.
Unique physical characteristic:
• Rear draft system
Where used:
• KFC, LJS, Captain D’s and other fish chains
Common Model Numbers:
• 1824G, 2424G, KSCF42424G
Heated air is drawn across the bottom of the
24G frypot with a blower-driven draft system.
Models: 18G, 24G
See also other documents in the category Frymaster Fryers:
- D460G (2 pages)
- J3F (88 pages)
- TB14 (60 pages)
- Universal Holding Cabinet (53 pages)
- D80 Series (44 pages)
- CF SERIES J65X (50 pages)
- HCP (30 pages)
- GF40 (2 pages)
- GF14 (24 pages)
- FOOTPRINT E4 (88 pages)
- Enodis RE17TC (2 pages)
- Dean 52 Series (39 pages)
- CFESA BKSDU (13 pages)
- JCFX (76 pages)
- GEN II LOVTM BIELA14 (86 pages)
- Enodis FPRE14-7 (2 pages)
- UHC-HD (3 pages)
- FootPrint PRO FPP545 (2 pages)
- Dean SM35 (40 pages)
- FOOTPRINT RE80 (64 pages)
- 8196606 (24 pages)
- D680G (2 pages)
- 35 Series (40 pages)
- SR62 Series (14 pages)
- FPD65 (60 pages)
- LOV BIGLA30 (88 pages)
- FPD (100 pages)
- FOOTPRINT PRO SERIES 45 (50 pages)
- 1814 (10 pages)
- LOV M3000 (50 pages)
- 14 Series (78 pages)
- HD1814 SERIES HD1814G (46 pages)
- 1824/2424G (44 pages)
- YSCF14G (26 pages)
- HLZ18 (4 pages)
- FDP65 (60 pages)
- BIGLA30 (86 pages)
- BIELA14 (26 pages)
- BIRE14 (32 pages)
- FPH55 (2 pages)
- 2424G (68 pages)
- KSCF18G (68 pages)
- Enodis PF50S (2 pages)
- MH52 (115 pages)
- SM5020G (2 pages)