AEG HC412000GB - Manual (Page 20)

can make the terminal become too
hot.
• Make sure that a shock protection is
installed.
• Use the strain relief clamp on cable.
• Make sure not to cause damage to the
mains plug (if applicable) or to the
mains cable. Contact the Service or an
electrician to change a damaged
mains cable.
• The electrical installation must have an
isolation device which lets you discon-
nect the appliance from the mains at
all poles. The isolation device must
have a contact opening width of mini-
mum 3 mm.
• Use only correct isolation devices: line
protecting cut-outs, fuses (screw type
fuses removed from the holder), earth
leakage trips and contactors.
Gas connection
• All gas connections should be made
by a qualified person.
• Before installation, make sure that the
local distribution conditions (nature of
the gas and gas pressure) and the ad-
justment of the appliance are compat-
ible.
• Make sure that there is air circulation
around the appliance.
• The information about the gas supply
is on the rating plate.
• This appliance is not connected to a
device, which evacuates the products
of combustion. Make sure to connect
the appliance according to current in-
stallation regulations. Pay attention to
requirements regarding adequate
ventilation.
2.2 Use
WARNING!
Risk of injury, burns or electric
shock.
• Remove all the packaging, labelling
and protective film (if applicable) be-
fore first use.
• Use this appliance in a household en-
vironment.
• Do not change the specification of this
appliance.
• Do not let the appliance stay unatten-
ded during operation.
• Do not operate the appliance with wet
hands or when it has contact with wa-
ter.
• Do not put cutlery or saucepan lids on
the cooking zones. They become hot.
• Set the cooking zone to “off” after
use.
• Do not use the appliance as a work
surface or as a storage surface.
• If the surface of the appliance is
cracked, disconnect immediately the
appliance from the power supply. This
to prevent an electrical shock.
• When you place food into hot oil, it
may splash.
WARNING!
Risk of fire or explosion.
• Fats and oil when heated can release
flammable vapours. Keep flames or
heated objects away from fats and oils
when you cook with them.
• The vapours that very hot oil releases
can cause spontaneous combustion.
• Used oil, that can contain food rem-
nants, can cause fire at a lower tem-
perature than oil used for the first
time.
• Do not put flammable products or
items that are wet with flammable
products in, near or on the appliance.
WARNING!
Risk of damage to the appliance.
• Do not keep hot cookware on the con-
trol panel.
• Do not let cookware to boil dry.
• Be careful not to let objects or cook-
ware fall on the appliance. The surface
can be damaged.
• Do not activate the cooking zones
with empty cookware or without cook-
ware.
• Do not put aluminium foil on the ap-
pliance.
• Cookware made of cast iron, alumini-
um or with a damaged bottom can
cause scratches on the glass or glass
ceramic. Always lift these objects up
when you have to move them on the
cooking surface.
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