Hyundai MWEGH 281S - Manual (Page 48)

EN -
CAUTION!
During combination cooking, the microwave cooking takes turnes with grill cooking.
In this case, it is necessarry to choose kitchenware that is acceptable for both cooking methods.
This means, that the kitchenware for combination cooking must be suitable for microwave
cooking as well as heat-resistant for grill cooking (for example glass or china kitchenware).
Materials you can use in microwave oven
UTENSILS REMARKS
Aluminum foil
Shielding only. Small smooth pieces can be used to cover thin parts
of meat or poultry to prevent overcooking. Arcing can occur if foil is too
close to oven walls. The foil should be at least 1 inch (2.5 cm) away
from oven walls.
Browning dish
Follow manufacturer’s instructions. The bottom of browning dish must
be at least 3/16 inch (5mm) above the turntable. Incorrect usage may
cause the turntable to break.
Dinnerware
Microwave-safe only. Follow manufacture´s instrucztions.
Do not use cracked or chipped dishes.
Glassjar
Always remove lid. Use only to heat food until just warm.
Most glass jars are not heat resistant and may break.
Glassware
Heat-resistant oven glassware only. Make sure there is no metallic trim.
Do not use cracked or chipped dishes.
Oven cooking bags Follow manufacturer’s instructions. Do not close with metal tie.
Make slits to allow steam to escape.
Paper plates and
cups
Use for short–term cooking/warming only.
Do not leave oven unattended while cooking.
Paper towels
Use to cover food for reheating and absorbing fat.
Use with pervision for a short-term cooking only.
Parchment paper Use as a cover to prevent splattering or a wrap for steaming.
Plastic
Microwave-safe only. Follow the manufacturer’s instructions. Should be
labeled “Microwave Safe”. Some plastic containers soften, as the food
inside gets hot. “Boiling bags” and tightly closed plastic bags should be
slit, pierced or vented as directed by package.
Plastic wrap
Microwave-safe only. Use to cover food during cooking to retain
moisture. Do not allow plastic wrap to touch food.
Thermometers Microwave-safe only (meat and candy thermometers).
Wax paper Use as a cover to prevent splattering and retain moisture.